Method for judging low-activity aged rice seeds based on galactose content change ratio
A technology of rice seeds and galactose, applied in the direction of measuring devices, instruments, scientific instruments, etc., can solve the problems of non-comparability, different soybeans, expensive nuclear magnetic resonance instruments, etc., to overcome time-consuming and labor-consuming, save seeds, and distinguish simple and fast effect
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Embodiment 1
[0048] B3Y3618, QY3618, QY 998, B3Y998, IIY998 and other hybrid rice combinations were selected as experimental materials, and the harvested seeds were naturally aged for 2 years.
[0049] Afterwards, a certain amount of above-mentioned rice seeds is taken, and its germination rate is measured according to the "Method for Determination of Germination Rate of Rice Seeds" (GB / T 3543); at the same time, the extraction of the above-mentioned galactose and the quantitative determination method of the relative content are carried out for the determination of the seed metabolites. The extraction and quantitative determination of galactose calculated the ratio of galactose in rice seeds before and after storage, which was recorded as K1 (Table 1), wherein the content of the seed metabolite galactose refers to the average content of galactose in the whole seed, that is, the The content of the embryo and endosperm mixture.
[0050] It can be seen from Table 1 that after 2 years of natur...
Embodiment 2
[0063] The 368 series hybrid rice combination was selected as the experimental material, and the harvested seeds were naturally aged for 2 years.
[0064] Afterwards, a certain amount of above-mentioned rice seeds is taken, and its germination rate is measured according to the "Method for Determination of Germination Rate of Rice Seeds" (GB / T 3543); at the same time, the extraction of the above-mentioned galactose and the quantitative determination method of the relative content are carried out for the determination of the seed metabolites. Galactose was extracted and quantitatively determined, and the ratio of galactose in rice seeds before and after storage was calculated, which was recorded as K1 (Table 2).
[0065] It can be seen from Table 2 that after 2 years of natural aging of the 368 series hybrid rice seeds tested, the germination rate all decreased. %, for unqualified seeds. It can also be seen from Table 2 that along with the reduction of the germination rate of n...
Embodiment 3
[0074] Take Guang 8 You 165, Guang 8B and Guang Hui 308 whose natural aging treatment time is 2 years, and carry out the extraction and quantitative determination of the seed metabolite galactose according to the extraction and quantitative determination of the relative content of galactose respectively, and calculate The ratio of galactose in rice seeds before and after storage is recorded as K1: the K1 value of Guang 8 You 165 is 5.278767909, the K1 value of Guang 8B is 8.232156655, and the K1 value of Guanghui 308 is 10.244556355.
[0075] In the natural storage of rice seeds, the old seeds of the combination of Guang 8 You 165, Guang 8B and Guang Hui 308 after natural storage for a certain period of time and the same new seeds of the above three kinds (not stored) were randomly selected as materials. , then take a certain number of the above rice seeds to carry out experiments.
[0076] The first step: determine the absolute content of galactose in the seeds and calculate ...
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