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Health food for improving diabetes and preparation method thereof

A health food and diabetes technology, applied in the directions of food ingredients, functions of food ingredients, food ingredients containing natural extracts, etc., can solve problems such as adverse reactions, prevention of diabetic complications and unsatisfactory treatment effects.

Pending Publication Date: 2020-06-23
张丽峰
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, most of the drugs used to treat diabetes have adverse reactions, and the effect on the prevention and treatment of diabetic complications is not ideal

Method used

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  • Health food for improving diabetes and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0059] (1) Wash wakame and Eucheuma with clean water 3 times to remove salt and other impurities, and dry at 60°C for later use; weigh 90 parts of Undaria pinnatifida, 90 parts of Eucheuma chinensis, 30 parts of bitter gourd, and 30 parts of Chinese wolfberry , 30 parts of purslane, 30 parts of pumpkin seeds, 30 parts of mulberry, 15 parts of hemp seed, 15 parts of mussel flower, 15 parts of hippocampus, 15 parts of mint, 15 parts of fennel, 15 parts of short tea, 7 parts of schisandra, twisted 7 parts of tripe vine, 7 parts of honeysuckle, 7 parts of cynomorium, 7 parts of epimedium, 3 parts of gardenia root, 3 parts of liao bamboo, 3 parts of Chinese wildflower, 3 parts of fennel root, 3 parts of emerald green grass, glutinous rice 3 parts of grass, 3 parts of Fangfeng, 2 parts of yellow vine, 2 parts of white cardamom, 2 parts of cubeb, 2 parts of rhubarb, 2 parts of Kochia, 2 parts of hops, 1 part of Digupi, 1 part of white lotus, rosin 1 part, 1 part of calcined gypsum, r...

Embodiment 2

[0068](1) Wash wakame and Eucheuma with water for 3 times to remove salt and other impurities, and dry at 60°C for later use; weigh 100 parts of Undaria pinnatifida, 100 parts of Eucheuma chinensis, 40 parts of bitter gourd, and 40 parts of Chinese wolfberry , 40 parts of purslane, 40 parts of pumpkin seeds, 40 parts of mulberry, 20 parts of hemp seed, 20 parts of mussel flower, 20 parts of hippocampus, 20 parts of mint, 20 parts of fennel, 20 parts of short tea, 10 parts of schisandra, twist 10 parts of vine, 10 parts of honeysuckle, 10 parts of cynomorium, 10 parts of epimedium, 5 parts of gardenia root, 5 parts of liao bamboo, 5 parts of Chinese wildflower, 5 parts of fennel root, 2 parts of emerald green grass, glutinous rice 2 parts of grass, 2 parts of Fangfeng, 1 part of yellow vine, 1 part of white cardamom, 1 part of cubeb, 1 part of rhubarb, 1 part of Kochia, 1 part of hop, 1 part of ground bone, 1 part of white lotus, rosin 1 part, 1 part of calcined gypsum, respect...

Embodiment 3

[0077] (1) Wash undaria and Eucheuma 3 times with water to remove salt and other sundries, and dry at 60°C for later use; weigh 80 parts of Undaria pinnata, 80 parts of Eucheuma, 20 parts of bitter gourd, and 20 parts of Chinese wolfberry , 20 parts of purslane, 20 parts of pumpkin seeds, 20 parts of mulberry, 10 parts of hemp seed, 10 parts of mussel flower, 10 parts of hippocampus, 10 parts of mint, 100 parts of fennel, 10 parts of short tea, 5 parts of schisandra, twist 10 parts of tripe vine, 5 parts of honeysuckle, 5 parts of Cynomorium, 5 parts of Epimedium, 2 parts of gardenia root, 2 parts of liao bamboo, 2 parts of Chinese wildflower, 2 parts of fennel root, 5 parts of emerald green grass, glutinous rice 5 parts of grass, 5 parts of Fangfeng, 3 parts of yellow vine, 3 parts of white cardamom, 3 parts of cubeb, 3 parts of rhubarb, 3 parts of Kochia, 3 parts of hops, 2 parts of Digupi, 2 parts of white lotus, rosin 2 parts, 2 parts of calcined gypsum, ultrafinely pulver...

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Abstract

The invention provides a health food for improving diabetes and a preparation method thereof. The health food is prepared from the following main extracts: undaria pinnatifida, eucheuma, bitter gourd,wolfberry, purslane, pumpkin seed, mulberry, fructus cannabis, rhoeo discolor, sea horse, mint, Chinese mosla herb, Japanese ardisia herb, schisandra chinensis, jasminum elongatum, honeysuckle, cynomorium songaricum, herba epimedii, gardenia jasminoides root, radix cynanchi paniculati, melastoma dodecandrum, fennel root, selaginella uncinata, pipewort, divaricate saposhnikovia root, common fibraurea stem, amomum cardamomum, piper cubeba, rheum officinale, fructus kochiae, golden hop, cortex lycii radicis, white lotus, rosin and calcined gypsum. The functional food provided by the invention isprepared by compounding effective extracts of sea-derived and land-derived medicinal and edible materials. Pharmacodynamic verification proves that the functional food can obviously reduce fasting blood glucose level of diabetes, prevents and assists in treating diabetes, and can be prepared into capsules, granules, tablets, pills or solutions.

Description

technical field [0001] The invention relates to the technical field of health products, in particular to a health food for improving diabetes and a preparation method thereof. Background technique [0002] Diabetes mellitus is a metabolic disorder characterized by hyperglycemia caused by defective insulin secretion, and is a chronic lifelong metabolic disease. Chronic hyperglycemia associated with diabetes will cause long-term damage to human tissues and organs, especially the eyes, kidneys, nerves, heart and cardiovascular tissues, causing dysfunction. At present, most of the drugs used to treat diabetes have adverse reactions, and the effect on the prevention and treatment of diabetic complications is not satisfactory. [0003] With the rise of marine drugs, the research on seaweed active substances has become a hot spot both at home and abroad, especially seaweed polysaccharides, which are rich in content and have various physiological activities. As natural polymer comp...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L33/16A23L33/105A23L33/10A61K36/9064A61P3/10A61K33/06A61K35/60
CPCA23L33/10A23L33/105A23L33/16A23V2002/00A61K33/06A61K35/60A61K36/03A61K36/04A61K36/11A61K36/15A61K36/185A61K36/235A61K36/238A61K36/27A61K36/296A61K36/355A61K36/42A61K36/53A61K36/534A61K36/54A61K36/57A61K36/59A61K36/60A61K36/605A61K36/61A61K36/62A61K36/63A61K36/708A61K36/744A61K36/79A61K36/815A61K36/88A61K36/9064A61P3/10A61K2300/00A23V2200/328A23V2250/21A23V2250/2042A23V2250/208A23V2250/1578A23V2250/1624
Inventor 张丽峰韩苗苗薛蕾
Owner 张丽峰
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