Dai medicated diet soup capable of tonifying spleen, helping digestion and invigorating stomach and preparation method thereof

A technology of digestion and strengthening the stomach and Dai medicine, which is applied in the directions of medical formula, drug combination, food ingredients, etc., can solve the problems of complicated production process, unstable medicinal diet formula, hindering the promotion of Dai medicine food culture, etc., and achieve the goal of improving the utilization rate Effect

Inactive Publication Date: 2020-04-07
云南雅解傣药堂科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The Dai people have a very long history of eating Dai medicinal diet to improve their health and longevity. It was recorded in the Bayeux Sutra more than 1,000 years ago. However, the current Dai medicinal diet is not suitable for daily consumption by ordinary families because of its complicated production process or unstable formula. It hinders the promotion of Dai medicine food culture

Method used

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  • Dai medicated diet soup capable of tonifying spleen, helping digestion and invigorating stomach and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0034] (1) Prepare materials according to the following parts by mass:

[0035] 1000 parts of pork ribs, 50 parts of Polygonatum, 10 parts of amomum, 5 parts of grass nuts, 20 parts of heterophylla, 20 parts of fresh fennel root, 15 parts of fried chicken, 10 parts of spider incense, 10 parts of white cardamom, 20 parts of yam, 10 parts of cardamom root, 10 parts of cardamom root with anise;

[0036] (2) Wash and dry the amomum, grass nuts, fried chicken inner gold and spider incense prepared in step (1), and then put the amomum, grass nuts, spider incense and fried chicken inner gold into the non-woven fabric In a cloth bag, soak in 500 parts of water together with other medicinal materials for 1 to 2 hours;

[0037] (3) Boil the pork ribs prepared in step (1) over high heat, rinse with water for 1 to 2 times after blanching, and set aside;

[0038] (4) Add the medicinal materials and water in step (2) to 2500 parts of water, bring to a boil on high heat, put in the raw mat...

Embodiment 2

[0040] (1) Prepare materials according to the following parts by mass:

[0041] 1000 parts of black-bone chicken, 30 parts of Polygonatum, 5 parts of amomum, 5 parts of grass nuts, 15 parts of heterophylla, 50 parts of fresh fennel root, 5 parts of spider incense, 20 parts of Chinese yam, 5 parts of nine-winged cardamom root, fennel cardamom 15 parts of root, 5 parts of white cardamom;

[0042] (2) Wash and dry the amomum, grass nuts and spider incense prepared in step (1), then put the amomum, grass nuts, spider incense and fried chicken inner gold into a non-woven bag, and mix with the rest The medicinal materials are soaked in 500 parts of water together for 1 to 2 hours;

[0043] (3) Boil the black-bone chicken prepared in step (1) over high heat, rinse with water for 1 to 2 times after blanching, and set aside;

[0044] (4) Add the medicinal materials and water in step (2) to 2500 parts of water, bring to a boil on high heat, put in the raw materials, keep boiling for 1...

Embodiment 3

[0046] (1) Prepare materials according to the following parts by mass:

[0047] 1000 parts of beef, 30 parts of Polygonatum, 5 parts of amomum, 3 parts of grass nuts, 15 parts of heterophylla, 20 parts of fried chicken inner gold, 5 parts of spider incense, 50 parts of Chinese yam, 5 parts of nine-winged cardamom root, fennel cardamom 15 servings of root;

[0048] (2) Wash and dry the amomum, grass nuts, fried chicken inner gold and spider incense prepared in step (1), and then put the amomum, grass nuts, spider incense and fried chicken inner gold into the non-woven fabric In a cloth bag, soak in 500 parts of water together with other medicinal materials for 1 to 2 hours;

[0049] (3) Boil the beef prepared in step (1) over high heat, rinse with water for 1 to 2 times after blanching, and set aside;

[0050] (4) Add the medicinal materials and water in step (2) to 2500 parts of water, bring to a boil on high heat, put in the raw materials, keep boiling for 8 minutes, add sa...

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Abstract

The invention discloses a Dai medicated diet soup capable of tonifying spleen, helping digestion and invigorating stomach and a preparation method thereof. The Dai medicated diet soup comprises the raw materials of, by mass, 1000 parts of food materials, 20 to 50 parts of processed polygonatum kingianum, 5 to 10 parts of fructus amomi, 0 to 5 parts of amomum tsao-ko kernel, 15 to 20 parts of radixpseudostellariae, 0 to 50 parts of Chinese yam, 5 to 20 parts of amomum kravanh root, 10 to 30 parts of fennel nutmeg root, 0 to 50 parts of fennel root fresh product, 0 to 20 parts of fried endothelium corneum gigeriae galli, 0 to 10 parts of valeriana jatamansi jones and 0 to 10 parts of amomum cardamomum. The Dai medicated diet soup capable of tonifying spleen, helping digestion and invigorating stomach can achieve the effects of tonifying qi, nourishing yin, tonifying spleen, moistening lung, resolving dampness, harmonizing stomach, stopping diarrhea, regulating qi and the like, and can achieve a remarkable regulating effect on symptoms such as weakness of spleen and stomach, inappetence, stomach cold, nausea, abdominal distension, dyspepsia and the like.

Description

technical field [0001] The invention relates to a Dai medicinal diet, in particular to a Dai medicinal diet soup for invigorating the spleen, eliminating food and invigorating the stomach and a preparation method thereof, that is, the Dai medicinal diet soup with pork, beef, mutton or chicken as main ingredients. Background technique [0002] As the saying goes, "Medicine supplements are not as good as food supplements", but the effect of pure food supplements is limited, and it takes a long time to be effective. In order to make up for the deficiency, medicated diet appeared. Medicinal diet is under the guidance of traditional Chinese medicine, gastronomy and nutrition theory, strictly according to the formula of medicinal diet, combining traditional Chinese medicine with certain foods with medicinal value, and adopting my country's unique diet cooking technology and modern scientific methods. Delicious food with certain color, aroma, taste and shape. . It "contains medic...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L23/00A23L33/00A23L13/10A23L13/50A23L13/40A61K36/9064A61P1/14A61K35/57
CPCA23L23/00A23L33/00A23L13/10A23L13/50A23L13/428A61K36/8969A61K36/9064A61K36/36A61K36/8945A61K36/235A61K35/57A61K36/84A61K9/0095A61P1/14A23V2002/00A23V2200/30A61K2300/00
Inventor 李祯林艳芳沈立厚
Owner 云南雅解傣药堂科技有限公司
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