Fungus cleaning equipment used for fungus milk processing

Abstract

The invention discloses fungus cleaning equipment used for fungus milk processing. The fungus cleaning equipment comprises a rack, a vertical oscillation component, a lateral oscillation component, astirring component, a cleaning component, a pollution discharge component and a primary grinding and drying component, wherein the vertical oscillation component is arranged on the rack for verticallyoscillating an outer shell seat; the lateral oscillation component is arranged in the outer shell seat for laterally oscillating an inner shell seat; and the input end of the stirring component extends into the inner shell seat to be cooperated with the cleaning component and the pollution discharge component to realize the cleaning of fungi. The fungus cleaning equipment is provided with the vertical oscillation component and the lateral oscillation component, so that the outer shell seat can vertically oscillate and the inner shell seat can oscillate between left and right when the fungi are cleaned; and meanwhile, the fungi can be fully stirred and cleaned through stirring blades, and therefore, the fungi in the equipment can be more thoroughly cleaned. The device is provided with theprimary grinding and drying component, and the fungi which are just cleaned can be subjected to preliminary grinding and drying processing so as to lay a good foundation for postprocessing.

Description

technical field [0001] The invention relates to the technical field of fungus cleaning equipment, in particular to a fungus cleaning equipment for bacterial milk processing. Background technique [0002] Fungi have high nutritional value and rich functions. For example, tiger milk fungus has a light taste, has the effects of relieving cough and relieving asthma, invigorating the spleen and eliminating dampness, and can be used to treat asthma and wheezing cough, chronic, allergic, persistent cough due to deficiency and cold, children's cough, Asthma curative effect is excellent, another example is chicken fir edible fungus, which is famous for its delicate and refreshing meat, containing calcium, phosphorus, iron, protein and other nutrients, and its taste is sweet and fresh. Therefore, it has gradually become popular to make fungus into milk The trend is that in the production process, the fungus needs to be pre-treated in advance, that is, cleaning and preliminary drying t...

AI Technical Summary

Problems solved by technology

[0002] Fungi have high nutritional value and rich functions. For example, tiger milk fungus has a light taste, has the effects of relieving cough and relieving asthma, invigorating the spleen and eliminating dampness, and can be used to treat asthma and wheezing cough, chronic, allergic, persistent cough due to deficiency and cold, children's cough, Asthma curative effect is excellent, another example is chicken fir edible fungus, which is famous for its delicate and refreshing meat, containing calcium, phosphorus, iron, protein and other nutrients, and its taste is sweet and fresh. Therefore, it has gradually become popular to make fungus into milk In the production process, the fungus needs to be pre-treated, that is, cleaned and preliminarily dried. The cleaning of the fungus in the existing equipment is not thorough enough, which affects the quality of the overall bacterial milk

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