Bacillus thuringiensis israelensis medium and application thereof
A technology of Bacillus thuringiensis and culture medium, applied in the direction of bacteria, microorganism-based methods, microorganisms, etc., can solve the problems of poor killing effect, unsuitable success, and difficult operation, so as to achieve high toxicity, reduce production costs, and improve product quality Effect
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Embodiment 1
[0013] Shake flask culture with the following medium by weight percentage of components: 0.5% sucrose, 0.6% corn flour, 1% bean cake powder, 0.1% peptone, 0.4% corn steep liquor, 0.1% calcium carbonate, 0.05% potassium dihydrogen phosphate, and 0.05% magnesium sulfate %, zinc sulfate 0.05%, sodium chloride 0.1%, potassium nitrate 0.01%, deionized water 97.04%.
[0014] Pack in 500mL Erlenmeyer flasks, 50mL per bottle, and sterilize at 0.1MPa for 30min. Pick 1 ring of bacterial lawn and inoculate it in a shaker flask, culture on a rotary shaker with shaking at a temperature of 30°C and a rotation speed of 220r / min, and place on the shaker until 40% of the spores and crystals are separated, and check the development of the spores under a microscope. Microscopic examination showed that the shape of the bacteria was good, the cyst formation rate was 98%, the crystal size was consistent, and the growth synchronization rate was 93%.
Embodiment 2
[0016] Shake flask culture with the following medium by weight percentage of components: 0.6% sucrose, 0.8% corn flour, 3% bean cake powder, 0.3% peptone, 0.6% corn steep liquor, 0.1% calcium carbonate, 0.08% potassium dihydrogen phosphate, and 0.1% magnesium sulfate %, zinc sulfate 0.1%, sodium chloride 0.2%, potassium nitrate 0.01%, deionized water 94.11%.
[0017] Pack in 500mL Erlenmeyer flasks, 50mL per bottle, and sterilize at 0.1MPa for 30min. Pick 1 ring of bacterial lawn and inoculate it in a shaker flask, culture on a rotary shaker with shaking at a temperature of 30°C and a rotation speed of 220r / min, and remove the shaker until 40% of the spores and crystals are separated.
Embodiment 3
[0019] Shake flask cultivation with the following medium by weight percentage of components: 0.9% sucrose, 0.8% corn flour, 3% bean cake powder, 0.5% peptone, 0.6% corn steep liquor, 0.1% calcium carbonate, 0.1% potassium dihydrogen phosphate, 0.081 magnesium sulfate %, zinc sulfate 0.08%, sodium chloride 0.2%, potassium nitrate 0.03%, deionized water 93.61%.
[0020] Pack in 500mL Erlenmeyer flasks, 50mL per bottle, and sterilize at 0.1MPa for 30min. Pick 1 ring of bacterial lawn and inoculate it in a shaker flask, culture on a rotary shaker with shaking at a temperature of 30°C and a rotation speed of 220r / min, and remove the shaker until 40% of the spores and crystals are separated.
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