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Solid beverage for reinforcing gastrointestinal peristalsis and boosting defecation

A technology of gastrointestinal peristalsis and solid beverages, which is applied to the functions of food ingredients, food science, applications, etc., and can solve problems such as easy recurrence, severe constipation, and difficult to cure

Inactive Publication Date: 2019-08-02
成都魔卡路生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0007] 2. Bad living habits
[0009] (2) Defecation habit Some people do not develop the habit of regular defecation, and often ignore the normal defecation intention, resulting in the inhibition of defecation reflex and causing constipation
Long-term use of laxatives, especially stimulant laxatives, can cause damage to intestinal mucosal nerves, reduce intestinal muscle tone, and lead to severe constipation
[0015] The current treatment plan for the above-mentioned diseases is mainly to take western medicines. Most of the western medicines have side effects, and they are not easy to cure and easy to relapse.

Method used

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  • Solid beverage for reinforcing gastrointestinal peristalsis and boosting defecation
  • Solid beverage for reinforcing gastrointestinal peristalsis and boosting defecation

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Effect test

preparation example Construction

[0062] The preparation method of the present invention is:

[0063](1) Fry the β-glucan rice at 100°C for 2-4 minutes to crack the surface, and then powder it for later use; in the process of frying rice, provide a better technical solution: In order to adapt to the factory assembly line High-efficiency production, purchase vacuum-sealed stainless steel frying machinery, or cast iron pan frying machinery, of course, ceramic pots can be purchased if conditions permit. It is advisable to fry and process 30-50 kg each time. Too much frying quantity will affect the uniform heating effect of β-glucan rice in the pot, and too little quantity is not conducive to high-efficiency production. Stir-frying in a vacuum-sealed state is more conducive to obtaining a more ideal temperature and preventing transitional oxidation reactions during the frying process.

[0064] After the frying is completed, quickly cool the vacuum pot and the rice in the pot to below 50 degrees Celsius by sprayin...

Embodiment approach 1

[0071] Get 10 parts of konjac gum powder, 20 parts of resistant dextrin, 20 parts of psyllium husk powder, 15 parts of orange powder, and 10 parts of Yu Liren powder. Mix evenly, pack and serve.

[0072] The packaging is sealed, protected from light, and packed in glass bottles, and placed in a dry and cool place after packaging.

Embodiment approach 2

[0074] Get 10 parts of konjac gum powder, 20 parts of resistant dextrin powder, and 20 parts of psyllium seed husk powder. Mix evenly, pack and serve.

[0075] The packaging is sealed, protected from light, and packed in glass bottles, and placed in a dry and cool place after packaging.

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Abstract

The invention provides a solid beverage for reinforcing gastrointestinal peristalsis and boosting defecation. The solid beverage comprises the following components in parts by weight: konjac glucomannan, resistant dextrin, psyllium seed husk powder, orange powder, Chinese dwarf cherry seed powder, sea-buckthorn powder, beta-glucan rice flour, yam flour, poria cocos powder, coix seed powder, hawthorn powder, agaric powder, Puer powder, polydextrose, probiotics powder, yeast and sucralose. A preparation method provided by the invention comprises the following steps: milling all the components into powder and uniformly mixing the powder, wherein beta-glucan rice is stir-fried at 100 DEG C for 2-4 minutes and then is milled into flour. Various foods are taken as main components of the solid beverage; the solid beverage is free from toxic reaction, is nonirritant and is suitable for long-term use; high dietary fiber and various food materials are combined with each other and the probioticsare adopted for reinforcing, so that the curative effects of adjusting intestinal function and relieving constipation are obvious.

Description

technical field [0001] The invention relates to the field of health food. Background technique [0002] With the improvement of the quality of life, people pay more and more attention to their own health. In China, the main types of diseases that endanger health are cardiovascular and cerebrovascular health diseases and digestive system health diseases, and the digestive system is the foundation and source of human health. , As the saying goes, "Diseases enter from the mouth", only when the digestive system is healthier, people's physical condition will get better and better. [0003] Therefore, we must ensure the health of our digestive system. The main part of the digestive system is our intestines. [0004] Common bowel problems include constipation. The common symptoms of constipation are decreased frequency of defecation, difficulty in defecation, and dry stool. Normal people defecate 1-2 times a day or once a day. Constipated patients defecate less than 3 times a we...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/39A23L2/52A23L33/10A23L33/135A23L33/14A23L33/21A23L33/26A23L33/22
CPCA23L2/39A23L2/52A23L33/10A23L33/135A23L33/14A23L33/21A23L33/26A23L33/22A23V2002/00A23V2200/32A23V2200/3204A23V2200/322
Inventor 唐奇
Owner 成都魔卡路生物科技有限公司
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