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Feed formula for cattle beef of more than 200 kilograms

A feed formula and beef cattle technology, applied in animal feed, etc., can solve the problems of long breeding period of beef cattle, high feed cost, poor taste of beef, etc., and achieve the effect of smooth coat, rich nutrition, and early slaughter

Inactive Publication Date: 2019-07-02
周家坤
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, the demand for beef is increasing day by day, but due to the long breeding period of beef cattle and high feed cost, the development of beef cattle breeding industry is limited to a certain extent. The beef sold in the market usually has poor taste and unbalanced nutrition.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0010] A feed formula for beef cattle weighing more than 200 kg, which is based on the following weight ratio: 65% corn, 5% puffed soybean meal, 5% cottonseed cake, 5% soybean stem, 9% bran, 1% bone meal, 0.5% salt, Soda powder 0.5%, flavoring agent 0.5%, calcium hydrogen phosphate 5 parts, fat-soluble vitamin 3%, trace element 0.5%

[0011] Among them, the roughage combined with the beef cattle feed is mainly composed of one or several kinds of corn stalks, giant fungus grass, sugarcane young leaves, peanut vines, etc., combined with brewer's grains or distiller's grains and sugarcane molasses.

[0012] Among them, fat-soluble vitamins include vitamin A, vitamin D, vitamin E and vitamin K.

[0013] The feeding method is as follows: generally feed the calf feed formula according to 1.6% of the body weight, and the roughage is not limited, and the feeding is continuous.

Embodiment 2

[0015] A feed formula for beef cattle weighing more than 200 kg, which is based on the following weight ratio: 70% corn, 5% puffed soybean meal, 5% cottonseed cake, 5% soybean stem, 5% bran, 1% bone meal, 0.5% salt, Soda powder 0.5%, flavoring agent 0.5%, calcium hydrogen phosphate 4 parts, fat-soluble vitamin 3%, trace element 0.5%

[0016] Among them, the roughage combined with the beef cattle feed is mainly composed of one or several kinds of corn stalks, giant fungus grass, sugarcane young leaves, peanut vines, etc., combined with brewer's grains or distiller's grains and sugarcane molasses.

[0017] Among them, fat-soluble vitamins include vitamin A, vitamin D, vitamin E and vitamin K.

[0018] The feeding method is as follows: generally, 1.6% of the body weight is used to feed the cow feed formula, and the roughage is not limited, and the feed is continuous.

[0019] After a long-term breeding test, it is concluded that the feed suitable for beef cattle breeding in capt...

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Abstract

The invention aims to provide a feed formula for cattle beef of more than 200 kilograms. The beef cattle feed is rich in nutrients, is rich in various proteins, fats, amino acids, energy and trace elements, not only improves the survival rate of beef cattle, the ability of adapting to the environment, but also can effectively improve the meat quality of the beef cattle. Meanwhile, the beef cattlefed by the feed provided by the invention has the advantages of smooth hair color, healthy skin color, high growth speed, early marketing and low cost, and can be popularized and applied on a large scale.

Description

technical field [0001] The invention relates to a feed formula, in particular to a feed formula for beef cattle weighing more than 200 kg. Background technique [0002] Beef is a food that people all over the world love to eat. It is one of the meat products consumed by Chinese people, second only to pork. Beef has high protein content and low fat content, so it is delicious and popular. reputation. Beef is rich in protein, and its amino acid composition is closer to the needs of the human body than pork. It can improve the body's ability to resist diseases. It is especially suitable for people who grow and develop, post-operation, and after-care to supplement blood loss and repair tissues. Eating beef in cold winter has the effect of warming the stomach and is a good tonic for cold winter. Traditional Chinese medicine believes that beef has the functions of nourishing the middle and replenishing qi, nourishing the spleen and stomach, strengthening the muscles and bone...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K50/10
CPCA23K50/10
Inventor 周家坤
Owner 周家坤
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