Preparation method of traditional Chinese medicine
A technology of traditional Chinese medicine and seeds, which is applied in the field of microbial transformation and enzymatic process, can solve the problems of wasting medicinal resources and seldom consider the influence of medicinal chemical components, and achieve the effects of good taste, saving raw materials of Chinese medicinal materials, and rich nutrition
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[0023] Below in conjunction with accompanying drawing, the present invention will be further described.
[0024] see figure 1 Shown, the technical scheme that this specific embodiment adopts is: it comprises the following steps:
[0025] 1. Preparation of traditional Chinese medicine extract: see figure 2 As shown, soak Chinese herbal pieces in water for 30 minutes, the weight ratio of Chinese herbal pieces to water is 1:6; Get the unfiltered Chinese medicine extract for the first time, then add water to boil, the weight ratio of added water and Chinese medicine decoction pieces is 6:1, then pour out the medicine soup, get the second unfiltered Chinese medicine extract Then add water and boil, the weight portion proportioning of added water and Chinese medicine decoction pieces is 6:1, pour out medicinal soup again, obtain unfiltered Chinese medicine extract for the third time; Unfilter Chinese medicine extract for the first time, The second unfiltered Chinese medicine ext...
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