Antibacterial mouthwash
A mouthwash and sweetener technology, applied in the field of mouthwash, can solve the problems of dysbacteriosis in the oral cavity, decreased taste, poor sterilization effect, etc., to prevent dental caries and periodontal tissue diseases, control the balance of flora, strengthen inhibitory effect
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Embodiment 1
[0014] An antibacterial mouthwash, comprising the following components: 8g ethanol, 0.2g sodium chloride, 0.03g sodium fluoride, 1.5g sodium lauryl sulfate, 0.03g sodium monofluorophosphate, 2g honeysuckle, 1g propolis, 1g Chamomile, 0.5g thymol, 0.5g sorbitol, 0.3g potassium sorbate and 84.94g deionized water.
Embodiment 2
[0016] An antibacterial mouthwash, comprising the following components: 15g ethanol, 0.5g sodium chloride, 0.08g sodium fluoride, 3g sodium lauryl sulfate, 0.06g sodium monofluorophosphate, 5g honeysuckle, 3g propolis, 3g chamomile , 2g thymol, 1g maltitol, 0.8g sodium dehydroacetate and 66.56g deionized water.
Embodiment 3
[0018] An antibacterial mouthwash, comprising the following components: 12g ethanol, 0.3g sodium chloride, 0.06g sodium fluoride, 2g sodium lauryl sulfate, 0.05g sodium monofluorophosphate, 3g honeysuckle, 2g propolis, 2g chamomile , 1g thymol, 0.8g xylitol, 0.5g potassium sorbate and 76.29g deionized water.
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