Food formula for reducing weight and shaping bodies
A formula, food technology, applied in the direction of food ingredients containing natural extracts, food ingredients, functions of food ingredients, etc.
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Embodiment 1
[0018] In this embodiment, white kidney bean extract, resistant dextrin, L-carnitine, fructo-oligosaccharide, isomalto-oligosaccharide, and fruit powder are selected, and the formula is made according to the following parts by weight:
[0019] White kidney bean extract: 8 servings
[0020] Resistant dextrin: 30 parts
[0021] L-Carnitine: 2 servings
[0022] FOS: 10 servings
[0023] Isomaltooligosaccharide: 40 parts
[0024] Fruit powder: 10 servings
[0025] Mix the above-mentioned raw materials evenly, dry and seal to make it.
Embodiment 2
[0027] In this embodiment, white kidney bean extract, resistant dextrin, L-carnitine, fructo-oligosaccharide, isomalto-oligosaccharide, and fruit powder are selected, and the formula is made according to the following parts by weight:
[0028] White Kidney Bean Extract: 30 servings
[0029] Resistant Dextrin: 15 parts
[0030] L-Carnitine: 5 servings
[0031] FOS: 15 servings
[0032] Isomaltooligosaccharide: 30 parts
[0033] Fruit powder: 5 servings
[0034] Mix the above-mentioned raw materials evenly, dry and seal to make it.
Embodiment 3
[0036] In this embodiment, white kidney bean extract, resistant dextrin, L-carnitine, fructo-oligosaccharide, isomalto-oligosaccharide, and fruit powder are selected, and the formula is made according to the following parts by weight:
[0037] White Kidney Bean Extract: 45 servings
[0038] Resistant Dextrin: 10 parts
[0039] L-Carnitine: 8 servings
[0040] FOS: 12 servings
[0041] Isomaltooligosaccharide: 22 parts
[0042] Fruit powder: 3 servings
[0043] Mix the above-mentioned raw materials evenly, dry and seal to make it.
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