Micro-ecological biological feed and preparation method thereof
A technology of biological feed and micro-ecological preparations, applied in the field of micro-ecological biological feed and its preparation, can solve the problems of low absorption and utilization rate, large waste of feed resources, etc., to improve immunity, improve animal production performance, and reduce excretion Effect
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Embodiment 1
[0018] Embodiment 1: a kind of micro-ecological biological feed and preparation method thereof: the parts by weight of its raw materials are composed as follows: 10 parts of corn, 12 parts of wheat, 15 parts of soybean meal, 2 parts of fish meal, 6 parts of whey powder, 2 parts of soybean oil, 6 parts of fermented Chinese herbal medicine, 5 parts of grain, 6 parts of miscellaneous meal, 2 parts of meat and bone meal, 2 parts of feed additive, 1 part of probiotics;
[0019] The preparation method of the probiotics comprises the following steps:
[0020] (1) Bacteria preparation: equipped with 0.3 parts of lactic acid bacteria, 0.2 parts of bacillus, 0.3 parts of fungi, 0.2 parts of yeast, 0.4 parts of photosynthetic bacteria, and 0.2 parts of chlorobacteria;
[0021] (2) Preparation of solid medium: In terms of weight percentage, mix the following raw materials evenly: 65% bran, 10% apple, 1% corn flour, 1% sugarcane water, 6% orange juice, 0.4% dipotassium hydrogen phosphate a...
Embodiment 2
[0027] Embodiment 2: A kind of microecological biological feed and preparation method thereof, the weight parts of its raw materials are as follows: 11 parts of corn, 13 parts of wheat, 156 parts of soybean meal, 3 parts of fish meal, 7 parts of whey powder, 3 parts of soybean oil, Chinese herbal medicine 7 parts of fermented product, 8 parts of grain, 8 parts of miscellaneous meal, 3 parts of meat and bone meal, 3 parts of feed additive, 2 parts of probiotics;
[0028] The preparation method of the probiotics comprises the following steps:
[0029] (1) Bacteria preparation: equipped with 0.5 parts of lactic acid bacteria, 0.3 parts of bacillus, 0.5 parts of fungi, 0.3 parts of yeast, 0.4 parts of photosynthetic bacteria, and 0.4 parts of chlorobacteria;
[0030] (2) Preparation of solid medium: In terms of weight percentage, mix the following raw materials evenly: 70% bran, 15% apple, 2% corn flour, 2% sugarcane water, 8% orange juice, 0.6% dipotassium hydrogen phosphate and ...
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