45-degree conveyor for monocrystal rock sugar

Abstract

The invention discloses a 45-degree conveyor for monocrystal rock sugar and relates to the technical field of rock sugar production equipment. The 45-degree conveyor for monocrystal rock sugar comprises a base, one surface of the base is fixedly connected with a supporting frame, two sides of the supporting frame are fixedly connected with speed reducers correspondingly, one end of an output shaftof each speed reducer is fixedly connected with a driving gear, and chains are in transmission connection with the peripheral surfaces of the driving gears. The chains comprise inner chain links andouter chain links, fixed plates are fixedly connected between the opposite side surfaces of the multiple inner chain links, fixed supports are fixedly connected between the opposite side surfaces of the multiple outer chain links, telescopic devices penetrate through two sides of each fixed support, and springs are fixedly connected to two sides of each telescopic device. Through cooperation of the fixed plates and the telescopic devices, a conveyor belt is in a sawtooth shape during linear conveying, and thus rock sugar is prevented from rolling and falling back; the conveyor belt is in a smooth state during turning, so that rock sugar is prevented from adhering; and through cooperation with a collecting hopper, rock sugar can be completely conveyed to a high place from a low place, and the advantage of improving the conveying efficiency of the conveyor is achieved.

Description

technical field [0001] The invention relates to the technical field of rock sugar production equipment, in particular to a single crystal rock sugar 45-degree conveyor. Background technique [0002] Rock sugar is a crystallized re-product of granulated sugar. Naturally produced rock sugar has white, yellowish, light gray and other colors. In addition, there are all kinds of colored rock sugar with food coloring added on the market. Because it crystallizes like ice, it is named rock sugar, and single crystal rock sugar is purified and dissolved by white granulated sugar. After crystallization, single crystal rock sugar is generally ten-sided or twelve-sided sucrose monoclinic crystals. The crystals do not adhere to each other. The particle size is uniform, the outline is clear, the crystal structure is tight, not easy to break, less impurities, pure quality, and good taste. It is an updated product of the traditional old-fashioned rock sugar, which has the advantages of conv...

AI Technical Summary

Problems solved by technology

[0003] The inclined conveyors at the present stage are all transported in the form of conveyor belts. Since the volume of single crystal rock sugar is relatively larger than that of granulated sugar and the crystal structure is prone to rolling, the single crystal rock sugar is prone to roll back to a certain extent during the transportation process. As a result, the transportation efficiency is poor. As an improvement, the existing single crystal rock sugar conveyor has a baffle fixed on the conveyor belt to effectively prevent the rock sugar from falling back. However, the rock sugar is not completely dried during the production process, and the surface has a certain viscosity. It is easy to stick to the conveyor belt or the baffle and be brought back, but it still cannot perfectly achieve the purpose of conveying, and the rock sugar with weak adhesion is easy to spill and cause unnecessary waste, so the 45-degree inclined conveyor suitable for single crystal rock sugar is in the field Technical problems that technicians need to solve

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