Health-preserving tea for effective reduction of dysmenorrhea and preparation method thereof
A technology of health-preserving tea and dysmenorrhea, applied in the field of health-preserving tea, can solve the problems of dysmenorrhea and side effects, achieve the effects of improving dysmenorrhea and irregular menstruation, improving curative effect, and convenient use
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Embodiment 1
[0078] Prepare a health tea that effectively reduces dysmenorrhea through the following steps:
[0079] Part A includes the following components by mass: 15 parts of salvia miltiorrhiza; 13 parts of longan meat; 8 parts of black sesame; 5 parts of mulberry; 11 parts of raspberry; 7 parts of cinnamon; 17 parts of fennel;
[0080] Part B includes the following components by mass: 20 parts of red dates; 15 parts of brown sugar; 10 parts of ginger; 7 parts of mugwort leaves.
[0081] (1) Proportioning the dried salvia miltiorrhiza, longan meat, black sesame, mulberry, raspberry, cinnamon and fennel according to the mass percentage, and grinding the proportioned raw materials, the powder particle size is 200-400 mesh;
[0082] (2) drying the ground raw materials for 20 minutes to obtain part A;
[0083] (3) Cut the jujube and ginger into pieces, put them into water and soak them for 60 minutes to obtain the first mixture;
[0084] (4) put Artemisia argyi leaves into the first mix...
Embodiment 2
[0092] Prepare a health tea that effectively reduces dysmenorrhea through the following steps:
[0093] Part A includes the following components by mass: 19 parts of salvia miltiorrhiza; 17 parts of longan meat; 10 parts of black sesame; 8 parts of mulberry; 15 parts of raspberry; 9 parts of cinnamon; 21 parts of fennel;
[0094] Part B includes the following components by mass: 25 parts of red dates; 18 parts of brown sugar; 12 parts of ginger; 9 parts of mugwort leaves.
[0095] (1) Proportioning the dried salvia miltiorrhiza, longan meat, black sesame, mulberry, raspberry, cinnamon and fennel according to the mass percentage, and grinding the proportioned raw materials, the powder particle size is 200-400 mesh;
[0096] (2) drying the ground raw materials for 20 minutes to obtain Part A;
[0097] (3) Cut the jujube and ginger into pieces, put them into water and soak them for 60 minutes to obtain the first mixture;
[0098] (4) put Artemisia argyi leaves into the first mi...
Embodiment 3
[0106] Prepare a health tea that effectively reduces dysmenorrhea through the following steps:
[0107] Part A includes the following components by mass: 17 parts of salvia miltiorrhiza; 15 parts of longan meat; 9 parts of black sesame; 7 parts of mulberry; 13 parts of raspberry; 8 parts of cinnamon; 19 parts of fennel;
[0108] Part B includes the following components by mass: 22 parts of red dates; 16 parts of brown sugar; 11 parts of ginger; 8 parts of mugwort leaves.
[0109] (1) Proportioning the dried salvia miltiorrhiza, longan meat, black sesame, mulberry, raspberry, cinnamon and fennel according to the mass percentage, and grinding the proportioned raw materials, the powder particle size is 200-400 mesh;
[0110] (2) drying the ground raw materials for 20 minutes to obtain part A;
[0111] (3) Cut the jujube and ginger into pieces, put them into water and soak them for 60 minutes to obtain the first mixture;
[0112] (4) put Artemisia argyi leaves into the first mix...
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