Functional seaweed feed additive capable of improving constipation of sows
A feed additive, a technology for sow constipation, applied in animal feed, animal feed, application, etc., can solve the problems of difficulty in fully exerting the functional activity of polypeptides and the single composition of seaweed dietary fiber, so as to relieve sow constipation and solve production performance decline. , Improve the effect of sow constipation
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Embodiment 1
[0025] A functional seaweed feed additive for improving sow constipation, prepared through the following steps:
[0026] (1) Ingredients: Accurately weigh seaweed raw materials according to the ratio of 10 parts of Enteromorpha, 10 parts of Ulva, 30 parts of Kelp, 26 parts of Wakame, 12 parts of Sargassum, and 12 parts of Laver;
[0027] (2) Mixing and beating: After mixing the weighed seaweed, add 2 times the volume ratio of purified water, and then grind and beat the seaweed mixture;
[0028] (3) Fermentation enzymolysis: Add 3% of Bacillus subtilis, 3% of lactic acid bacteria, 3% of yeast, 3.5% of cellulase, 3% of pectinase and 3% of compound protease to the seaweed slurry, at 30-50 Fermentation and enzymatic hydrolysis at ℃ for 36 hours;
[0029] (4) Drying and crushing: the fermented seaweed slurry is dried at 40-70°C and crushed to 30-60 mesh to obtain a seaweed feed additive for alleviating constipation in sows.
Embodiment 2
[0031] A functional seaweed feed additive for improving sow constipation, prepared through the following steps:
[0032] (1) Ingredients: Accurately weigh seaweed raw materials according to the ratio of 13 parts of Enteromorpha, 12 parts of Ulva, 28 parts of kelp, 25 parts of wakame powder, 11 parts of sargassum, and 11 parts of seaweed;
[0033] (2) Mixing and beating: After mixing the weighed seaweed, add 1-3 times the volume ratio of pure water, and then grind and beat the seaweed mixture;
[0034] (3) Fermentation enzymolysis: Add 5% Bacillus subtilis, 5% lactic acid bacteria, 5% yeast, 5% cellulase, 4% pectinase, and 5% compound protease to the seaweed slurry, at 30-50 Fermentation and enzymolysis at ℃ for 24 hours;
[0035] (4) Drying and crushing: the fermented seaweed slurry is dried at 40-70°C and crushed to 30-60 mesh to obtain a seaweed feed additive for alleviating constipation in sows.
Embodiment 3
[0037] A functional seaweed feed additive for improving sow constipation, prepared through the following steps:
[0038] (1) Ingredients: Accurately weigh seaweed raw materials according to the ratio of 8 parts of Enteromorpha, 7.5 parts of Ulva, 32 parts of kelp, 28 parts of wakame powder, 14.5 parts of sargassum, and 10 parts of seaweed;
[0039] (2) Mixing and beating: After mixing the weighed seaweed, add 1-3 times the volume ratio of pure water, and then grind and beat the seaweed mixture;
[0040](3) Fermentation enzymolysis: Add 1% of Bacillus subtilis, 1% of lactic acid bacteria, 1% of yeast, 2% of cellulase, 2% of pectinase and 1% of compound protease to the seaweed slurry, at 30-50 Fermentation and enzymolysis at ℃ for 48 hours;
[0041] (4) Drying and crushing: the seaweed pulp after fermentation and enzymolysis is dried at 40-70°C and crushed to 30-60 mesh to obtain a seaweed feed additive for alleviating constipation in sows.
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