Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

Green and healthy laying duck feed

A kind of laying duck feed and healthy technology, applied in the field of duck feed, can solve the problems of pale and dull product color, unacceptable to consumers, and no nutritional value, etc., and achieve the effects of lowering cholesterol content, improving immunity, and easy absorption

Inactive Publication Date: 2017-10-20
河南世纪天缘生态科技有限公司
View PDF9 Cites 4 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

For poultry eggs, body surface color and yolk color are one of the main factors that people consider. At present, poultry eggs on the market are basically poultry products of large-scale farming. Due to the fast growth and short feeding cycle of this feeding method, The color of the product is pale and dull, which makes it difficult for consumers to accept it. Therefore, people add various synthetic colorants to the feed. These colorants can be absorbed well in a short time, and the color of the product is relatively uniform and bright. Synthetic coloring agents have many toxic effects on the human body, most of them belong to coal tar or aniline pigments, have no nutritional value, and even have carcinogenic effects, such as Sudan red

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Image

Smart Image Click on the blue labels to locate them in the text.
Viewing Examples
Smart Image
  • Green and healthy laying duck feed
  • Green and healthy laying duck feed
  • Green and healthy laying duck feed

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0021] A kind of green health laying duck feed, is made up of the raw material of following percentage by weight: 29.9% of corn, 19.5% of peanut meal, 36.2% of subflour, 8.9% of stone powder, 1% of soybean oil, 2% of fermented mulberry leaves, methionine (purity 98 %) 0.25%, calcium hydrogen phosphate 0.8%, lysine 0.24%, threonine 0.21%, breeder multidimensional 0.05%, choline 0.05%, compound trace elements 0.15%, salt 0.33%, medical stone 0.42%.

[0022] The fermented mulberry branches and leaves are made up of the following raw materials in weight percentage: 40% of mulberry branches and leaves, 10% of corn, 10% of bran, 5% of organic and mineral elements, 2% of salt, 3% of sugar, 0.1% of compound biological bacteria and the balance Water, in which the organic and mineral elements are a mixture of iron, zinc and copper, and added in the form of inorganic salts; the composite biological strains are composed of lactic acid bacteria, Bacillus subtilis, Enterococcus faecalis, Bac...

Embodiment 2

[0027] A kind of green healthy laying duck feed is made up of the raw material of following percentage by weight: 29.8% of corn, 18.8% of peanut meal, 35.1% of subflour, 8.8% of stone powder, 1% of soybean oil, 4% of fermented mulberry leaves, methionine (98%) ) 0.25%, calcium hydrogen phosphate 0.8%, lysine 0.24%, threonine 0.21%, breeder multidimensional 0.05%, choline 0.05%, compound trace elements 0.15%, salt 0.33%, medical stone 0.42%.

[0028] The difference between the fermented mulberry leaves of this embodiment and Example 1 is that the fermented mulberry leaves are made up of the following raw materials in percentage by weight: 70% of mulberry leaves, 10% of corn, 10% of bran, 0.3% of organic mineral elements, 0.5% of salt, 1% of sugar, 0.5% of complex biological strains and the rest of water, the ratio of lactic acid bacteria, Bacillus subtilis, Enterococcus faecalis, Bacillus coagulans, cellulolytic mold and yeast is 1.5:6:1.5: 1.5: 1.5: 1.5; in the fermentation pr...

Embodiment 3

[0032] A kind of green healthy laying duck feed is made up of the raw material of following percentage by weight: 29.8% of corn, 17.5% of peanut meal, 34.6% of subflour, 8.6% of stone powder, 1% of soybean oil, 6% of fermented mulberry leaves, methionine (98%) ) 0.25%, calcium hydrogen phosphate 0.8%, lysine 0.24%, threonine 0.21%, breeder multidimensional 0.05%, choline 0.05%, compound trace elements 0.15%, salt 0.33%, medical stone 0.42%.

[0033] The difference between the fermented mulberry leaves of the present invention and Example 1 is that the fermented mulberry leaves are made up of the following raw materials in weight percentage: 69.53% of mulberry leaves, 12.08% of corn, 11.49% of bran, 3.45% of organic mineral elements, 0.53% of salt, 2.12% of sugar, 0.1% of complex biological strains and the rest of water, the ratio of lactic acid bacteria, Bacillus subtilis, Enterococcus faecalis, Bacillus coagulans, cellulolytic mold and yeast is 1:5:1: 1:1:1.

[0034] The com...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

A green and healthy laying duck feed comprises, by weight, 29.9-30.7% of corns, 15.7-19.5% of peanut kernel meal, 34.1-36.2% of wheat middling, 8-8.9% of stone powder, 1% of soybean oil, 2-8% of fermented mulberry leaves, 0.25% of methionine, 0.8% of calcium hydrogen phosphate, 0.24% of lysine, 0.21% of threonine, 0.05% of breeding chicken multi-vitamins, 0.05% of choline, 0.15% of composite trace elements, 0.33% of edible salt and 0.42% of maifan stones. The duck feed prepared by adding the fermented mulberry leaves can improve the grade and the egg yolk color of duck's eggs, improve the nutritional values of the duck's eggs and reduce the cholesterol content.

Description

technical field [0001] The invention belongs to the field of duck feed, in particular to a green and healthy laying duck feed. Background technique [0002] With the improvement of living standards, great changes have taken place in people's diet structure, and more and more attention is paid to the quality of diet. Poultry eggs contain various nutrients needed by the human body and the proportion is reasonable, so they are favored by people. Duck eggs are One of them, but with the increasing incidence of cardiovascular disease, clinical medical research has found that cardiovascular disease is closely related to atherosclerosis. Physiologists have shown that one of the causes of cardiovascular disease is cholesterol in the A large number of deposits in the blood vessels will make the blood vessels harden and become brittle, and the elasticity will be weakened and easy to rupture, resulting in a series of cardiovascular diseases. Based on health considerations, the health de...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Patent Type & Authority Applications(China)
IPC IPC(8): A23K50/75A23K10/30A23K10/37A23K20/20A23K20/158A23K20/142A23K20/26A23K20/174A23K20/10A23K20/22A23K20/28
CPCA23K10/30A23K10/37A23K20/10A23K20/142A23K20/158A23K20/174A23K20/20A23K20/22A23K20/26A23K20/28A23K50/75Y02P60/87
Inventor 彭杰成志强陈晓辉常军武艳强张宪磊
Owner 河南世纪天缘生态科技有限公司
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products