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Perfume compositions

A technology for compositions and fragrances, applied in the field of preparation and use of such compositions, can solve problems such as themes that do not appear universal

Pending Publication Date: 2017-10-13
金南戈零有限责任公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0016] Researchers extend their study to 3-component mixtures, but no general theme emerges

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0090] Example 1: 141.5 μL of 0.10% dpg solution of cis-3-hexenol, 50.7 μL of 5.00% dpg solution of cedar oil, 6.1 μL of 9.93% dpg solution of methyldantelux, 44.6 μL of 1.00% ethyl crocetin in dpg, and 18.4 μL of 3.34% citronellol in dpg were added to 19.74 mL of dpg and mixed.

Embodiment 2

[0091]Example 2: Mix 18.4 μL of 3.50% dpg solution of linalool, 15.1 μL of 0.98% dpg solution of ebony alcohol, 18.9 μL of 7.32% dpg solution of methyl cinnamate, 18.9 μL of 7.01% Benzyl acetate in dpg, and 18.4 μL of 3.34% citronellol in dpg were added to 19.91 mL of dpg and mixed.

Embodiment 3

[0092] Example 3: 189.3 μL of 3.25% dpg solution of citral dimethyl acetal, 8.9 μL of 5.00% dpg solution of methyl piperonol, 20 μL of 1.50% dpg solution of nutmeg oil, and 6.9 μL of 0.01% mamethrin in dpg was added to 19.77 mL of dpg and mixed.

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Abstract

A perfume composition includes groups of perfume components that produce enhanced sensory performance. The composition includes components that have synergistic odor properties. A perfume composition comprises at least four members selected from the group (1A) consisting of acetyl cedrene, Camphor powder synthetic, Cedarwood oil, cineole, cinnamic aldehyde (10), cistus labdanum, citral dimethyl acetal, Cosmone, Cyclal C, beta damascone (10), delta damascone (10), Ebanol (10), ethyl vanillin (10), eugenol, Galbanone (10), gamma undecalactone, heliotropin, hexyl cinnamic aldehyde, iso E Super, alpha iso methyl ionone, Mayol, methyl chavicol, methyl cinnamate, methyl ethyl 2 butyrate, Silvanone, Silvial, alpha terpineol, allyl hexanoate, Labienoxime (10), anisic aldehyde(10), Black Pepper Oil, Polysantol(10), Habanolide, dihydroeugenol, Melonal, Violetyne(10), methyl benzoate, Raspberry ketone, and mixtures thereof wherein the total amount of these members is from about 40% to about 80% by weight of the composition; and at least one member selected from the group (1b) consisting of alkyl alcohols, phenyl alkylalcohols, terpene hydrocarbons and mixtures thereof in amounts from about 5% to about 50% by weight of the composition.

Description

technical field [0001] The present invention relates to perfume compositions having enhanced sensory properties, compositions comprising such perfume compositions, and methods of making and using such compositions. The present invention includes fragrances produced using materials capable of synergistic blending. Background technique [0002] Odor detection is achieved through olfactory receptors located in neurons of the olfactory epithelium of the nasal cavity. Signals from these neurons travel to the olfactory bodies in the olfactory bulb and on to higher-level centers in the brain for further interpretation. Each receptor neuron expresses one class of olfactory receptors, and this single type of olfactory receptor neuron is distributed throughout the olfactory epithelium. Output fibers from these scattered neurons converge at a single olfactory body in the olfactory bulb. Thus, signals from olfactory neurons encoding similar molecular properties / parts carrying the sam...

Claims

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Application Information

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IPC IPC(8): C11B9/00
CPCC11B9/00C11B9/0003C11B9/0015C11B9/0019C11B9/003C11B9/0034C11B9/0042C11B9/0046C11B9/0061C11B9/0076C11B9/0084
Inventor J·M·彼汉J·P·彼汉L·E·弗莫尔斯莫尔
Owner 金南戈零有限责任公司
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