A green plum extremely moisturizing facial mask and preparation method thereof
A green plum and active technology, which is applied in the field of green plum extremely moisturizing and moisturizing facial mask and its preparation field, can solve the problems of weak skin care effect and weak whitening ability, etc., and achieve the effect of maintaining moisturizing degree and good moisturizing effect.
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[0034] The invention also discloses a preparation method of green plum ultra-moisturizing facial mask, which comprises the following steps:
[0035] Step 1, prepare greengage fruit active extract: get the greengage with uniform ripeness, remove the core, break into fruit puree with a particle size of 1-4mm with a tissue masher, and use 95% ethanol at a material-to-liquid ratio of 1:3 ( The ratio of m / V) was shaken and extracted at 60-80°C for 2-4h, filtered, and the filter residue was repeatedly extracted 2-4 times according to the above conditions, and the filtrate was combined, concentrated by vacuum evaporation at 40°C to obtain a syrupy brown substance, namely Greengage fruit active extract.
[0036]Step 2, Weighing: Weigh the following components according to parts by mass: Plum active extract 0.1%-0.5%, propylene glycol 2.5%-3.5%, butanediol 1.5%-2.5%, glycerin 1.5%-2.5%, Turkic rose Flower Water 1.5%-2.5%, Aloe Barbadensis Leaf Juice 0.1%-0.5%, Hydrolyzed Jojoba Esters...
Embodiment 1
[0042] A preparation method of green plum extremely moisturizing facial mask, comprising the following steps:
[0043] Step 1, prepare greengage fruit active extract: get the even greengage of ripeness, remove core, break into the fruit puree of particle diameter 1mm with tissue masher, press material-liquid ratio 1:3 (m / The proportion of V) was shaken and extracted at 60°C for 4 hours, filtered, and the filter residue was extracted twice under the above conditions, the filtrates were combined, concentrated by vacuum evaporation at 40°C to obtain a syrupy brown substance, which was the green plum active extract.
[0044] Step 2, weighing: Weigh the following components according to parts by mass: active extract of green plum 0.1%, propylene glycol 3%, butanediol 2%, glycerin 2%, Turkic rose flower water 2%, Aloe vera leaf juice 0.3 %, hydrolyzed jojoba esters 0.2%, phenoxyethanol and methylparaben and 2-bromo-2-nitropropane-1,3-diol mixture 0.15%, allantoin 0.1%, rugosa carra...
Embodiment 2
[0050] A preparation method of green plum extremely moisturizing facial mask, comprising the following steps:
[0051] Step 1, prepare greengage fruit active extract: get the greengage that maturity is even and consistent, remove core, break into the fruit puree of particle diameter 3mm with tissue masher, press solid-liquid ratio 1:3(m / The ratio of V) was shaken and extracted at 70°C for 3 hours, filtered, and the filter residue was extracted three times according to the above conditions, the filtrates were combined, concentrated by vacuum evaporation at 40°C to obtain a syrupy brown substance, which was the active extract of greengage.
[0052] Step 2, weighing: Weigh the following components according to parts by mass: active extract of green plum 0.3%, propylene glycol 3%, butanediol 2%, glycerin 2%, Turkic rose flower water 2%, Aloe vera leaf juice 0.3 %, hydrolyzed jojoba esters 0.2%, phenoxyethanol and methylparaben and 2-bromo-2-nitropropane-1,3-diol mixture 0.15%, al...
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