Natural fruit-vegetable detergent containing shaddock peel extract, lemon extract and coix seed extract
The technology of coix seed extract and fruit and vegetable detergent is applied in the field of preparation of fruit and vegetable detergent, which can solve the problems of poor safety, accumulated poison, hidden health risks and the like, and achieves the effect of thorough removal, obvious anti-oxidation and fruit preservation.
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Embodiment 1
[0027] A natural fruit and vegetable detergent containing pomelo peel, lemon and coix seed extracts, its components are composed of 30% pomelo peel extract, 20% lemon extract, 25% coix seed extract, ethanol 5%, loofah 7%, tea stem 13%.
[0028] The preparation method of the pomelo peel extract is as follows: fresh pomelo peel is subjected to vacuum freeze-drying at -10°C for 6 hours, then pulverized, and the volatile oil is extracted by steam method for 8 hours, the effluent is extracted with ether, and dried with anhydrous sodium sulfate , recovery of ether, to obtain a light yellow transparent oil, which is the pomelo peel extract.
[0029] The preparation method of the lemon extract is as follows: the lemon peel is extracted by steam distillation, and the obtained volatile oil is the lemon extract.
[0030] The preparation method of the coix seed extract is as follows: take coix seed, pulverize it with a pulverizer, add 5 times the mass of magnetized water, extract at 85° ...
Embodiment 2
[0040] A natural fruit and vegetable detergent containing pomelo peel, lemon and coix seed extracts, its components are composed of 40% pomelo peel extract, 15% lemon extract, 25% coix seed extract, ethanol 3%, loofah 7%, tea stem 10%.
[0041] The preparation method of the pomelo peel extract is as follows: fresh pomelo peel is subjected to vacuum freeze-drying at -5°C for 8 hours, then pulverized, and the volatile oil is extracted by steam method for 7 hours, the effluent is extracted with ether, and dried with anhydrous sodium sulfate , recovery of ether, to obtain a light yellow transparent oil, which is the pomelo peel extract.
[0042] The preparation method of the lemon extract is as follows: the lemon peel is extracted by steam distillation, and the obtained volatile oil is the lemon extract.
[0043] The preparation method of the coix seed extract is as follows: take coix seed, pulverize it with a pulverizer, add 4 times the mass of magnetized water, extract at 90°C ...
Embodiment 3
[0053] A natural fruit and vegetable detergent containing pomelo peel, lemon and coix seed extracts, its components are composed of 36% pomelo peel extract, 14% lemon extract, 30% coix seed extract, ethanol 3%, loofah 7%, tea stem 10%.
[0054] The preparation method of the pomelo peel extract is as follows: fresh pomelo peel is subjected to vacuum freeze-drying at -8°C for 7 hours, then pulverized, and the volatile oil is extracted by steam method for 8 hours, the effluent is extracted with ether, and dried with anhydrous sodium sulfate , recovery of ether, to obtain a light yellow transparent oil, which is the pomelo peel extract.
[0055] The preparation method of the lemon extract is as follows: the lemon peel is extracted by steam distillation, and the obtained volatile oil is the lemon extract.
[0056] The preparation method of the coix seed extract is as follows: take coix seed, pulverize it with a pulverizer, add 5 times the mass of magnetized water, extract at 85° C...
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