Substrate for detecting surface enhanced Raman scattering of sweetening agent as well as preparation method and application of substrate
A surface-enhanced Raman and sweetener technology, which is applied to the field of surface-enhanced Raman scattering substrates and their preparation, can solve the problems of complex preparation process, poor repeatability and high cost, and achieves simple preparation process, low detection cost, and high detection cost. fast effect
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Embodiment 1
[0021] Example 1: Preparation of a surface-enhanced Raman scattering substrate.
[0022] A. Clean the substrate: first clean the substrate with a mixed solution of 98% sulfuric acid and 30% hydrogen peroxide with a volume ratio of 8:2, or deionized water and hydrogen peroxide with a volume ratio of 5:1:1 at 70°C 1. Wash the substrate with ammonium hydroxide solution for 20 minutes. Then rinse with secondary deionized water, blow dry with nitrogen, and fix in a vacuum deposition chamber;
[0023] B. Preparation of titanium and silver film layers: In order to reduce the particles in the cavity, so that the metal target can be smoothly evaporated from the bottom of the cavity to the sample stage on the upper part of the cavity, the pressure is less than 1×10 -6 In Torr’s vacuum deposition chamber, by electron beam evaporation, on the clean substrate in the previous step, a titanium thin film layer with a thickness of 20nm is deposited at a speed of 0.2nm / s, so that the silver t...
Embodiment 2
[0025] Example 2: Substrate detection of the sweetener sodium saccharin by surface-enhanced Raman scattering.
[0026] 2-1 Extraction of the sweetener sodium saccharin: first heat the soda water containing the sweetener sodium saccharin in a water bath at 80°C for 5 minutes, or use an ultrasonic cleaner to sonicate the soda water to remove carbon dioxide, then take 1mL soda water and 1mL ethyl acetate Mix the esters, add them to a centrifuge tube, use a vortex mixer to mix them evenly, and let them stand for 1 minute to observe the stratification phenomenon. The lower layer is soda, and the upper layer is the ethyl acetate extract of sodium saccharin.
[0027] 2-2 Detection of sweetener sodium saccharin: Take 2μL of different concentrations (0.1mg / L, 0.3mg / L, 0.5mg / L, 1mg / L, 10mg / L, 20mg / L, 50mg / L, 100mg / L ) sodium saccharin extract was added dropwise on the substrate, and after natural air-drying, 9 positions on each of the above-mentioned samples were selected and detected b...
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