Silage and processing method thereof

A technology of silage and raw materials, applied in the field of silage and its processing, to achieve the effects of energy promotion, promotion of animal growth and milk production, and reconciliation of gas in the stomach

Active Publication Date: 2017-04-26
GUANGXI UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, a large number of agricultural and sideline products produced by the planting industry and its processing in southern my country - whole plant banana stems and leaves, waste cassava residue, bagasse, etc. have not been successfully processed into silage for animal feeding

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0038] A kind of silage, calculated in parts by weight, comprising the following raw materials: 60 parts of whole plant banana stems and leaves, 20 parts of waste cassava dregs, 10 parts of rice straw, 1 part of fermentation liquid, 8 parts of nutritional additives, 1 part of fermentation additives share;

[0039] The fermented liquid is specifically calculated in parts by weight, and the number of effective bacteria is 10 20.5 parts of Pediococcus pentosaceae in CFU / g, 0.8 parts of Pediococcus lactis with an effective bacterial count of 10 CFU / g, and an effective bacterial count of 10 2 Prepared by mixing 0.5 parts of Pediococcus brevis lactis, 1.5 parts of cellulase, 0.8 parts of pectinase, 1 part of glucose and 20 parts of water in CFU / g;

[0040] The nutritional additive is made from the following raw materials in parts by weight, specifically 1 part of soybean, 2 parts of star anise, 1 part of yellow peel, 3 parts of tangerine peel, 1 part of monoammonium phosphate, 2 pa...

Embodiment 2

[0054] A kind of silage, according to parts by weight, comprising the following raw materials: 80 parts of whole plant banana stems and leaves, 30 parts of waste cassava dregs, 15 parts of rice straw, 5 parts of fermentation liquid, 13 parts of nutritional additives, fermentation additives 5 copies

[0055] The fermented liquid is specifically calculated in parts by weight, and the number of effective bacteria is 10 3 CFU / g of Pediococcus pentosaceae 0.9 parts, the number of effective bacteria is 10 2 CFU / g 1.6 parts of Pediococcus lactis, the number of effective bacteria is 10 3 Prepared by mixing 1.5 parts of Pediococcus brevis lactis, 2.5 parts of cellulase, 1.5 parts of pectinase, 2 parts of glucose and 30 parts of water in CFU / g;

[0056] The nutritional additive is prepared from the following raw materials in parts by weight, specifically 3 parts of soybeans, 8 parts of star anise, 8 parts of yellow peel, 8 parts of orange peel, 3 parts of monoammonium phosphate, 7 p...

Embodiment 3

[0070] A kind of silage, calculated according to the number of parts by weight, comprising the following raw materials: 70 parts of whole plant banana stems and leaves, 26 parts of waste cassava dregs, 13 parts of rice straw, 3 parts of fermentation liquid, 10 parts of nutritional additives, 2 parts of fermentation additives share;

[0071] The fermented liquid is specifically calculated in parts by weight, and the number of effective bacteria is 10 2 0.7 parts of Pediococcus pentosaceae in CFU / g, 1.2 parts of Pediococcus lactis with an effective bacterial count of 10 CFU / g, and an effective bacterial count of 10 3 Prepared by mixing 1.1 parts of Pediococcus brevis lactis, 2.1 parts of cellulase, 1.1 parts of pectinase, 1.5 parts of glucose and 27 parts of water in CFU / g;

[0072] The nutritional additive is prepared from the following raw materials in parts by weight, specifically 2 parts of soybeans, 6 parts of star anise, 5 parts of yellow peel, 4 parts of tangerine peel, ...

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PUM

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Abstract

The invention belongs to the technical field of feed processing, and particularly relates to silage and a processing method thereof. The silage comprises the following raw materials in parts by weight: 60-80 parts of stems and leaves of whole banana plants, 20-30 parts of waste cassava residue, 10-15 parts of rice straw, 1-5 parts of fermentation liquor, 8-13 parts of a nutrition additive and 1-5 parts of a fermentation additive. The processing method comprises the following steps: (1) preparation of raw materials, (2) preparation of a silage mixture, and (3) silage treatment. The silage obtained from the invention is loose, does not stick to hand, is glossy and bright, and has obvious sweetish taste and high comfortable sensation, and the content of ammoniacal nitrogen/total ammonia is smaller than 5%. The processing method is simple and convenient to operate.

Description

[0001] 【Technical field】 [0002] The invention belongs to the technical field of feed processing, and in particular relates to silage and a processing method thereof. [0003] 【Background technique】 [0004] Silage is obtained by chopping green feed with a moisture content of 65%-75%, and then forming an acidic environment through the fermentation of anaerobic lactic acid bacteria under the condition of airtight anoxic conditions, and inhibiting the reproduction of various bacteria. A kind of roughage. Silage has a sour and fragrant smell, is soft and juicy, has good palatability, is rich in nutrition, and is good for long-term preservation. Silage is made by anaerobic fermentation of green feed. Its production principle is to promote the proliferation of lactic acid bacteria in an anaerobic environment, so that soluble sugar can be converted into lactic acid and accumulate to a certain concentration; after lactic acid bacteria ferment and decompose sugar, the produced Carbo...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K10/30A23K10/37A23K10/26A23K20/10A23K10/18A23K20/189A23K20/20A23K20/26
CPCY02P60/87
Inventor 杨膺白
Owner GUANGXI UNIV
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