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Production method of healthcare beverage produced in watermelon peel

A technology for health-care beverages and watermelon shells is applied in the directions of food ingredients containing natural extracts, food ingredients as taste improvers, food ingredients as taste improvers, etc. Rich, good taste effect

Inactive Publication Date: 2017-04-05
李鹏
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

It solves the problem that most of the health drinks in the prior art only focus on nutrition or taste, and cannot take into account both aspects at the same time

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0017] Embodiment 1: a kind of preparation method of the health drink prepared in watermelon shell, its preparation method is:

[0018] (1) Remove the top of the watermelon, take out the watermelon pulp with a tool, and get the watermelon shell for later use;

[0019] (2) Crush Phellinus into powder for later use;

[0020] (3) Squeeze water chestnut and pineapple, filter to obtain filter residue and filtrate for later use;

[0021] (4) Mix the fish roe with the filter residue in step (2), steam until cooked, add rice vinegar and stir evenly to obtain fish roe paste;

[0022] (5) Adjust the gorgon powder with water, deep-fry the garlic and bamboo maggots in the oil until golden and fragrant, then remove, then thicken the gorgon, then add it to the oil for the second frying, after frying, crush it, get bamboo maggot powder,

[0023] (6) Add Phellinus powder obtained in step (2), filtrate in step (3), fish roe paste in step (4) and bamboo maggot powder prepared in step (5) int...

Embodiment 2

[0025] Embodiment 2: a kind of preparation method of the health drink prepared in watermelon shell, its preparation method is:

[0026] (1) Remove the top of the watermelon, take out the watermelon pulp with a tool, and get the watermelon shell for later use;

[0027] (2) Crush Phellinus into powder for later use;

[0028] (3) Squeeze water chestnut and pineapple, filter to obtain filter residue and filtrate for later use;

[0029] (4) Mix the fish roe with the filter residue in step (2), steam until cooked, add rice vinegar and stir evenly to obtain fish roe paste;

[0030] (5) Adjust the gorgon powder with water, deep-fry the garlic and bamboo maggots in the oil until golden and fragrant, then remove, then thicken the gorgon, then add it to the oil for the second frying, after frying, crush it, get bamboo maggot powder,

[0031] (6) Add Phellinus powder obtained in step (2), filtrate in step (3), fish roe paste in step (4) and bamboo maggot powder prepared in step (5) int...

Embodiment 3

[0033] Embodiment 3: a kind of preparation method of the health drink prepared in watermelon shell, its preparation method is:

[0034] (1) Remove the top of the watermelon, take out the watermelon pulp with a tool, and get the watermelon shell for later use;

[0035] (2) Crush Phellinus into powder for later use;

[0036] (3) Squeeze water chestnut and pineapple, filter to obtain filter residue and filtrate for later use;

[0037] (4) Mix the fish roe with the filter residue in step (2), steam until cooked, add rice vinegar and stir evenly to obtain fish roe paste;

[0038] (5) Adjust the gorgon powder with water, fry the garlic and bamboo maggots in the oil until golden and fragrant, then remove, then thicken the gorgon, then add it to the oil for the second frying, after frying, crush it, get bamboo maggot powder,

[0039] (6) Add Phellinus powder obtained in step (2), filtrate in step (3), fish roe paste in step (4) and bamboo maggot powder prepared in step (5) into the...

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Abstract

The invention relates to a production method of a healthcare beverage produced in watermelon peel. The healthcare beverage provided by the invention is produced from water chestnuts, pineapples, fish roes, rice vinegar, bamboo bees and Phellinus linteus. Above raw materials are reasonably matched from nutrient substances, and the watermelon peel is innovatively used to contain above preliminarily processed nutrient components, so the nutrient components in the watermelon peel are absorbed to improve the taste of the beverage. The beverage produced through using the production method is loved by people.

Description

technical field [0001] The invention relates to a health drink, in particular to a health drink prepared from watermelon shells. Background technique [0002] There are many types of health drinks, and health drinks are an important requirement for the quality of life and health of modern people. The selection of raw materials for health drinks should take into account nutrition and product quality, taste, nutrition, and product appearance. These are the goals pursued by modern people. [0003] The present invention really proposes a new technical solution aiming at the assortment of health beverages in the prior art, which includes its healthy raw material collocation and innovative preparation process. It solves the problem that most of the health beverages in the prior art only pay attention to one aspect of nutrition or taste, and cannot take into account both aspects at the same time. However, the present application has solved the uniqueness of nutrition collocation ...

Claims

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Application Information

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IPC IPC(8): A23L2/02A23L2/52A23L33/10A23L33/105
CPCA23L2/02A23L2/52A23V2002/00A23V2200/16A23V2200/14A23V2250/21A23V2250/204
Inventor 李鹏
Owner 李鹏
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