Spicy dryness-removal fish oil hotpot condiment and preparation method thereof

Abstract

The invention discloses a spicy dryness-removal fish oil hotpot condiment and a preparation method thereof. The spicy dryness-removal fish oil hotpot condiment contains, by weight, 90-120 parts of fish oil, 10-20 parts of thick broad-bean sauce, 10-30 parts of chilli, 8-10 parts of Chinese prickly ash, 3-5 parts of ginger, 2-3 parts of garlic, 0.3-0.5 part of anise, 0.2-0.3 part of cassia, 0.2-0.3 part of bay leaf, 0.1-0.2 part of neolitsea ellipsoides allen, 0.2-0.3 part of rhizoma kaempferiae, 0.3-0.8 part of common fennel fruit, 0.2-0.3 part of cardamom, 0.3-0.8 part of tsaoko fruit, 0.3-0.8 part of clove, 0.3-0.8 part of villous amomum fruit, 0.2-0.5 part of cape jasmine, 0.4-0.6 part of licorice, 0.2-0.5 part of dried orange peel, 0.5-1 part of liquor, 0.5-1 part of rock sugar, 1-3 parts of fermented soya bean, 2-3 parts of candied date, 0.5-2 parts of flos farfarae, 1-3 parts of lily, 2-5 parts of poria cocos, 1-2 parts of rhizoma alismatis, 0.5-0.8 part of anemarrhena, 1-2 parts of mirabilitum praeparatum, 2-3 parts of radix asparagi and 0.2-0.5 part of phellodendron. The product satisfies appetite and guarantees health.

Description

technical field [0001] The invention relates to the field of food, in particular to a spicy and de-dried fish oil hot pot base material and a preparation method thereof. Background technique [0002] At present, there are mainly butter and clear oil hot pots, etc., but traditional hot pots have the disadvantage of being easy to get angry. After eating, they are very irritating to the throat and intestines and stomach, especially butter hot pots are also prone to diarrhea and other problems. However, the lack of aroma and taste of vegetable oil hot pot is lacking in taste, which cannot reach the aroma and taste of animal oil; Note that severe cases will cause imbalance of yin and yang, loss of normal latent function, and cause symptoms of "getting angry", which will cause bad symptoms such as mouth and tongue erosion, restlessness, red eyes, tinnitus, bitter mouth and dry throat, etc., which will affect people's normal life in all aspects. Life, and for people who love hot p...

AI Technical Summary

Problems solved by technology

[0002] At present, there are mainly butter and clear oil hot pots, but traditional hot pots have the disadvantage of being easy to get angry. After eating, they are very irritating to the throat and intestines and stomach, especially butter hot pots are also prone to diarrhea and other problems

However, the lack of aroma and taste of vegetable oil hot pot is lacking in taste, which cannot reach the aroma and taste of animal oil; Note that severe cases will cause imbalance of yin and yang, loss of normal latent function, and cause symptoms of "getting angry", which will cause bad symptoms such as mouth and tongue erosion, restlessness, red eyes, tinnitus, bitter mouth and dry throat, etc., which will affect people's normal life in all aspects. Life, and for people who love hot pot, how to avoid the above symptoms caused by frequent consumption of spicy hot pot and satisfy people's taste desires, so as to achieve a balanced and healthy denoising effect that can stimulate appetite and satisfy the taste of hot pot lovers Hot pot bottom material becomes a concern