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Pigskin collagen fresh paste and preparation method thereof

A technology of pigskin and paste, which is applied in the field of pigskin collagen fresh paste and its preparation, which can solve the problems of slicing, weighting, boiling and melting, limited supply of donkey skin raw materials, rising market price, etc., and achieve the best taste Delicate and sweet, easy to digest and absorb, rich in nutrients

Inactive Publication Date: 2016-12-07
高丽萍
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Donkey-hide gelatin is collagen made from animal skins. However, due to changes in the animal breeding environment, the supply of donkey skin raw materials is very limited, resulting in rising market prices and remaining high. Many consumers can only sigh. The animal skin gelatin products are hard and solid, and they are in large blocks. Before eating, they are cut into pieces, weighed, boiled and melted.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0035] A kind of pigskin collagen fresh edible ointment of embodiment 1 of the present invention, take pigskin, black sesame seed, medlar as main raw material, take rock sugar and water as auxiliary materials and process and make, wherein, by weight: 20 parts of pigskin, 15 parts black sesame, 15 parts medlar, 5 parts rock sugar, 200 parts water. The auxiliary materials added in the preparation process include 0.8 parts of edible alkali and vinegar, 1.5 parts of salt, and 1 part of ginger, spring onion and cooking wine.

[0036] Embodiment 1 of the present invention is prepared according to the following steps:

[0037] a. Choose ecological pigs that have been raised naturally for more than one year, and choose cortex with white and bright color, full of luster, fine and deep pores, and no skin lesions. Choose fresh pig back skin with tight cortex, uniform tissue, and large flatness. After soaking the corresponding number of pig back skins in water for 4 hours, add salt to wa...

Embodiment 2

[0042] A kind of pigskin collagen fresh food ointment according to the embodiment 2 of the present invention is made with pigskin, black sesame, medlar as main raw materials, rock sugar and water as auxiliary materials, wherein, by weight: 30 parts of pigskin, 20 parts of black sesame, 15 parts of medlar, 8 parts of rock sugar, 250 parts of water. The auxiliary materials added in the preparation process are 0.5 parts each of edible alkali and vinegar, 1.5 parts of salt, and 1 part each of ginger, spring onion and cooking wine.

[0043] The preparation steps are the same as in Example 1.

Embodiment 3

[0045] A kind of pigskin collagen fresh edible ointment of embodiment 3 of the present invention, take pigskin, black sesame seed, medlar as main raw material, take rock sugar and water as auxiliary material and process and make, wherein, by weight: 25 parts of pigskin, 25 parts of black sesame, 15 parts of medlar, 8 parts of rock sugar, 200 parts of water. The auxiliary materials added in the preparation process include 0.5 parts each of edible alkali and vinegar, 2 parts of salt, and 1.5 parts each of ginger, green onion and cooking wine.

[0046] The preparation steps are the same as in Example 1.

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PUM

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Abstract

The invention provides a pigskin collagen fresh paste and a preparation method thereof. The pigskin collagen fresh paste provided by the invention is processed by taking pigskin, black sesame and Chinese wolfberry as the main raw materials to collocate with the auxiliary materials rock sugar and water. By weight part, the main materials include 20-40 parts of pigskin, 15-25 parts of black sesame and 10-20 parts of Chinese wolfberry, and the auxiliary materials include 5-8 parts of rock sugar and 160-350 parts of water. The pigskin collagen fresh paste fuses pure animal and plant compound essence, so that the human body can well digest and absorb the collagen in pigskin. The pigskin collagen fresh paste has fine preparation process, rich nutrition, and fresh and sweet taste, and has the efficacy of maintaining beauty and keeping young, delaying senescence, blacking and caring hair, and supplementing calcium and invigorating bone.

Description

technical field [0001] The invention relates to the technical field of food fine processing, in particular to a pig skin collagen fresh paste and a preparation method thereof. Background technique [0002] With the improvement of people's living standards, the awareness of health preservation and health has increased, especially for women. Anti-aging, hair care, kidney and liver protection have increasingly become the pursuit of many people; at the same time, modern people's life is fast-paced, and food safety and hygiene are the basic demands. Safe tonics without any additives and preservatives are modern People's diet and health concept. [0003] From the perspective of nutrition, protein is the most important nutrient for the human body. Collagen is the most abundant protein in the human body, accounting for more than 30% of the total protein in the body. Its function is to maintain the shape and structure of the skin, tissues and organs, and also to repair An important...

Claims

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Application Information

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IPC IPC(8): A23L13/20A23L25/00A23L19/00A23L33/00
CPCA23V2002/00A23V2200/318A23V2200/302A23V2200/30A23V2200/306
Inventor 高丽萍
Owner 高丽萍
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