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Heat clearing, phlegm eliminating, lung diffusing and qi reinforcing beverage and preparation method thereof

A technology for clearing heat, resolving phlegm, and dispersing the lung, which is applied in food processing, food ingredients containing oil, food ingredients containing natural extracts, etc. and other problems, to achieve the effect of enhancing human immunity, improving human immunity, and high medicinal value

Inactive Publication Date: 2016-11-30
ZHEJIANG YUCHEN PHARMA CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] At present, traditional beverages only focus on the taste, and have low nutritional value. They do not have the functions of clearing away heat and reducing phlegm, clearing the lungs and promoting qi, preventing phlegm fire from invading the lungs, and stagnation of the lung orifices. , strong medicinal taste and poor taste, cannot be stored for a long time
At present, there is no drink with a good taste, improving self-increasing gastrointestinal motility, curing diseases and enhancing human immunity at the same time.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0035] A drink for clearing away heat, reducing phlegm, promoting lung and benefiting qi, which is made of the following raw materials in parts by weight: 15 parts of fresh dendrobium, 15 parts of grapes, 5-15 parts of peucedanum, 5-15 parts of almonds, 5-15 parts of mulberry leaves, 8-15 parts of mother, 5-10 parts of Ophiopogon japonicus, 5-15 parts of skullcap, 5-12 parts of honeysuckle, 5-15 parts of coltsfoot, 5-16 parts of loquat leaves, 5-15 parts of bellflower, 1-6 parts of licorice , honey, and appropriate amount of water;

[0036] A preparation and processing method of a drink for clearing heat, resolving phlegm, promoting lung and benefiting qi, said preparation method comprising the following steps;

[0037] A. Put the fresh strips of Dendrobium in the cleaning tank, remove the soil stains on the surface, screen high-quality fresh strips of Dendrobium, and dry them for later use;

[0038] B Put the cleaned fresh strips of Dendrobium into a microwave heating furnac...

Embodiment 2

[0046] A drink for clearing away heat, reducing phlegm, promoting lung and benefiting qi, which is made of the following raw materials in parts by weight: 10 parts of fresh dendrobium, 10 parts of grapes, 5 parts of Peucedanum 5 parts of almonds, 5 parts of mulberry leaves, 8 parts of Anemarrhena, 5 parts of Ophiopogon japonicus, 5 parts of skullcap, 5 parts of honeysuckle, 5 parts of coltsfoot, 5 parts of loquat leaves, 5 parts of bellflower, 1 part of licorice, honey, water Appropriate amount; Processing method is with embodiment 1.

Embodiment 3

[0048] A drink for clearing away heat, resolving phlegm, promoting lung and benefiting qi, which is made of the following raw materials in parts by weight: 20 parts of fresh dendrobium, 20 parts of grapes, 15 parts of peucedanum, 15 parts of almonds, and 15 parts of mulberry leaves 15 parts of anemarrhena, 10 parts of Radix Radix, 15 parts of Scutellaria baicalensis, 12 parts of honeysuckle, 15 parts of coltsfoot, 16 parts of loquat leaves, 15 parts of bellflower, 6 parts of licorice, honey, and appropriate amount of water; the processing method is the same as in Example 1.

[0049] Clinical trials are divided into three parts:

[0050] (1) Animal acute and chronic toxicity experiments:

[0051] 1. Animal acute toxicity test

[0052] Medicine: Herbal tea powder paste made by adding rice flour to the medicinal tea of ​​Embodiment 1, Embodiment 2 and Embodiment 3 of the present invention.

[0053] Experimental animals: normal grade NIH mice, weighing 18g±2g, male and female in...

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PUM

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Abstract

The invention discloses a heat clearing, phlegm eliminating, lung diffusing clearing and qi reinforcing beverage. The beverage is prepared from the following raw materials by weight: 10-20 parts of fresh dendrobium, 10-20 parts of grape, 5-15 parts of Radix Peucedani, 5-15 parts of almond, 5-15 parts of mulberry leaf, 8-15 parts of rhizoma anemarrhenae, 5-10 parts of ophiopogon japonicas, 5-15 parts of Scutellaria baicalensis, 5-12 parts of honeysuckle, 5-15 parts of Flos Farfarae, 5-16 parts of loquat leaf, 5-15 parts of platycodon grandiflorum, 1-6 parts of licorice, and a proper amount of honey and water. The formula has the functions of clearing heat and eliminating phlegm, diffusing lung and reinforcing qi, etc. The beverage is convenient to carry and drink, can increase gastrointestinal motility, and enhance human immunity while treating diseases, and has a shelf life up to 1-2 years.

Description

technical field [0001] The invention relates to a drink for clearing away heat, resolving phlegm, promoting lung and promoting qi, and more specifically, relates to the technical field of a drink formula for clearing away heat, resolving phlegm, promoting lung and promoting qi and its preparation method. Background technique [0002] At present, traditional beverages only focus on the taste, and have low nutritional value. They do not have the functions of clearing away heat and reducing phlegm, clearing the lungs and promoting qi, preventing phlegm fire from invading the lungs, and stagnation of the lung orifices. , the taste of the medicine is heavy and the taste is poor, so it cannot be stored for a long time. A kind of good mouthfeel does not yet appear on the market at present, improves the peristalsis of self-increasing intestines and stomach, treats a disease and strengthens the beverage of human immunity simultaneously. Contents of the invention [0003] The prese...

Claims

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Application Information

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IPC IPC(8): A23L2/02A23L2/52A23L33/10A23L33/115A23L33/21A23L33/105
CPCA23L2/02A23L2/52A23V2002/00A23V2200/324A23V2200/302A23V2200/318A23V2200/326A23V2200/3262A23V2200/328A23V2200/308A23V2250/5116A23V2250/18A23V2250/21A23V2300/44
Inventor 温从字
Owner ZHEJIANG YUCHEN PHARMA CO LTD
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