Health care product for treating uarthritis and preparation method thereof

Abstract

The invention discloses a health care product for treating uarthritis and a preparation method thereof. The health care product for treating uarthritis is prepared from the following raw materials: wheatgrass extracts, inulin, selenium-enriched yeast, medlar extracts, papain, saussurea involucrate, mentha leaves, glossy ganoderma, radix puerariae extracts, pericarpium citri reticulatae, haws, dicliptera chinensis amd folium mori extracts. The preparation method comprises the steps that the saussurea involucrate, the mentha leaves, the glossy ganoderma, the pericarpium citri reticulatae, the haws and the dicliptera chinensis are soaked in water, and after the soaking is completed, all raw materials are taken out and dried; the dried raw materials are smashed into powder and are uniformly mixed to obtain mixed powder; the mixed powder is poured into wine for sealed soaking, and after the soaking is completed, medicine dregs are filtered to obtain medical wine; the medical wine is concentrated to obtain medicine powder, and the rest raw materials and the medicine powder are uniformly mixed. The health care product has the beneficial effects that the health care product can enhance the metabolism of cell substances in the human body; the osteoporosis and the skeleton aging are prevented; the treatment effect is achieved on the uarthritis; the recurrence of the uarthritis can also be prevented.

Description

technical field [0001] The invention belongs to the field of health products, and in particular relates to a health product for treating gout and a preparation method thereof. Background technique [0002] Gout is a recurrent attack caused by increased purine biosynthesis and metabolism, excessive uric acid production or poor excretion of uric acid, resulting in elevated uric acid in the blood and deposition of urate crystals in the synovium, synovial bursa, cartilage and other tissues Inflammatory diseases. In recent years, the incidence of gout in the population has increased. Patients suffering from gout cannot move their joints, have difficulty walking, and the pain is unbearable. In addition, gout patients need to avoid food, such as seafood, mushrooms, beer, animal offal and soy products, etc. Foods high in purines should not be eaten at all. At present, the medicines for treating gout include colchicine and allopurinol, etc., but they are only suitable for patients ...

AI Technical Summary

Problems solved by technology

However, this drug can only relieve the pain of uric acid contact, and can only stabilize the condition, and cannot achieve a radical effect