Preparing method for aperture-controllable bacterial cellulose porous microspheres
A technology of bacterial cellulose and bacterial cellulose membrane is applied in the field of preparation of bacterial cellulose porous microspheres, which can solve the problem of difficulty in preparing porous microspheres, and achieve the effect of wide application prospects.
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Embodiment 1
[0028] 1) Preparation of bacterial cellulose
[0029] First, inoculate Gluconacetobacter xylinus, a microbial strain with bacterial cellulose production capacity, into an activated medium with a pH value of 5.5, and culture it once for 30 hours at 30°C to obtain a cultured strain. The cultured strains were inoculated again in the activation medium, and cultured for 30 hours at 30°C to obtain activated strains; wherein, the activation medium contained 40 g / L of sucrose, 12 g / L of beef extract, and 4 g / L of disodium hydrogen phosphate. L, citric acid 0.9g / L, ethanol 9g / L, agar 18g / L; inoculate the activated bacteria in the expansion culture medium with a pH value of 5.5, shake at a temperature of 30°C and a rotation speed of 200rpm Cultivate for 18 hours to obtain seed liquid; wherein, the expansion culture medium contains 45 g / L of sucrose, 12 g / L of beef extract, 4.2 g / L of disodium hydrogen phosphate, 1.0 g / L of citric acid, and 9 g / L of ethanol; Inoculate the seed liquid in...
Embodiment 2
[0036] 1) Preparation of bacterial cellulose
[0037]Firstly, inoculate Acetobacter xylinum, a microbial strain with bacterial cellulose production capacity, into an activated medium with a pH value of 6.0, and culture it once for 32 hours at 28°C to obtain a cultured strain. Re-inoculated in the activation medium, and cultured for 32 hours at 28°C to obtain activated strains; wherein, the activation medium contained 50 g / L of sucrose, 10 g / L of beef extract, and 4.5 g / L of disodium hydrogen phosphate , citric acid 0.8g / L, ethanol 10g / L, agar 16g / L; inoculate the activated strains in the expansion culture medium with a pH value of 6.0, and shake the culture at a temperature of 28°C and a rotation speed of 180rpm 22h, to obtain the seed solution; wherein, the expansion medium contains sucrose 40g / L, beef extract 15g / L, disodium hydrogen phosphate 4.5g / L, citric acid 0.8g / L, ethanol 8g / L; Inoculate 3 mL of inoculum per 100 mL, inoculate the seed solution into the bacterial cell...
Embodiment 3
[0044] 1) Preparation of bacterial cellulose
[0045] First, inoculate Gluconacetobacter xylinus, a microbial strain with bacterial cellulose production capacity, into an activated medium with a pH value of 5.8, and culture it once at 32°C for 28 hours to obtain a cultured strain. The cultured strains were re-inoculated in the activation medium, and cultured for 28 hours at 32°C to obtain activated strains; the activation medium contained 45g / L of sucrose, 13g / L of beef extract, and 4.2g of disodium hydrogen phosphate / L, citric acid 1.0g / L, ethanol 8g / L, agar 20g / L; the activated bacteria were inoculated in the expansion culture medium with a pH value of 5.8, at a temperature of 32°C and a rotation speed of 160rpm, Shake culture for 20 hours to obtain seed liquid; wherein, the expansion culture medium contains 48g / L sucrose, 10g / L beef extract, 4g / L disodium hydrogen phosphate, 0.9g / L citric acid, and 9.5g / L ethanol ; According to the inoculation amount of every 100mL inocul...
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