Method for breeding new sorghum variety by use of mutation breeding based on diethyl sulfate
A technology of diethyl sulfate and mutagenesis breeding is applied in the agricultural field to achieve the effect of solving the hazard problem and improving the safe use method
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Embodiment 1
[0015] Embodiment 1: a kind of method that utilizes diethyl sulfate mutagenesis breeding to select new varieties of sorghum, comprises the following steps:
[0016] (1) Indoor diethyl sulfate treatment of sorghum seeds: prepare a 0.3% diethyl sulfate solution with an acid buffer solution of pH = 7 in a fume hood; surface disinfection of sorghum seeds with 0.1% mercury chloride for 15 minutes, aseptic Wash it twice with water, then soak it with the prepared diethyl sulfate solution for 10 hours, then wash it four times with sterile water and set it aside;
[0017] (2) Screen mutants with treated sorghum seeds: put filter paper in a petri dish, autoclave, put the treated sorghum seeds on the filter paper in the sterilized petri dish, soak the filter paper with water, and place in Germinate in an artificial climate box at a temperature of 25°C, and calculate the germination rate, seedling rate, and germination potential. According to the calculated germination rate, seedling rate...
Embodiment 2
[0020] Example 2: A method for breeding new varieties of sorghum by diethyl sulfate mutagenesis, comprising the following steps: (1) processing sorghum seeds indoors with diethyl sulfate: using an acid buffer solution of PH=7 in a fume hood Prepare a diethyl sulfate solution with a concentration of 0.32%. The sorghum seeds are surface-sterilized with 0.1% mercuric chloride for 15 minutes, washed with sterile water for 3 times, then soaked in the prepared diethyl sulfate solution for 12 hours, and then washed with sterile water. After 5 times, it is ready for use; in step (3), the field is planted in 6 rows with a row length of 4m. All the other methods are with the method described in Example 1.
Embodiment 3
[0021] Example 3: A method for breeding new varieties of sorghum using diethyl sulfate mutagenesis, comprising the following steps: (1) processing sorghum seeds with diethyl sulfate indoors: using an acid buffer solution of PH=7 in a fume hood Prepare a diethyl sulfate solution with a concentration of 0.35%; the sorghum seeds are surface-sterilized with 0.1% mercuric chloride for 15 minutes, washed with sterile water for 3 times, then soaked in the prepared diethyl sulfate solution for 14 hours, and then washed with sterile water After 4 times, it is ready for use; in step (3), the field is planted in 3 rows with a row length of 3m. All the other methods are with the method described in Example 1.
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