Reposing tea and preparing method thereof

A roasting and tea bag technology, which is applied in the field of nourishing tea and its preparation, can solve problems such as unsuitable long-term consumption, insufficient blood supply to the heart and brain, and poor sleep quality, so as to enhance cardiovascular function and immune function, and improve the body's resistance , the effect of preventing and treating insomnia

Inactive Publication Date: 2016-01-13
QUANJIAO GONGJUYUAN TEA FACTORY
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Due to the accelerated pace of life, modern people may have poor sleep quality due to anger, dryness of heart, disharmony of spleen and stomach, etc., which may easily lead to insufficient blood supply to the heart and brain, resulting in symptoms such as palpitation and dizziness. Therefore, some drugs or food are usually needed For conditioning, although the drug effect is relatively obvious, it is not suitable for long-term use. Currently, the food used for nourishing the mind is usually porridge, soup, etc. These methods can achieve the effect of nourishing the mind through daily diet, and have no side effects, and can be taken for a long time. But many people do not have enough conditions or time to cook porridge or soup, etc. At this time, a quick and effective method is needed to replace the existing method

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0020] A refreshing tea made from the following raw materials in parts by weight: 30 parts of seabed coconut, 10 parts of Korean ginseng, 18 parts of medlar root, 12 parts of acacia bark, 15 parts of lily, and 15 parts of Prunella vulgaris.

Embodiment 2

[0022] A refreshing tea made from the following raw materials in parts by weight: 32 parts of seabed coconut, 8 parts of Korean ginseng, 15 parts of medlar root, 20 parts of acacia bark, 15 parts of lily, and 10 parts of Prunella vulgaris.

Embodiment 3

[0024] A refreshing tea made from the following raw materials in parts by weight: 35 parts of seabed coconut, 5 parts of Korean ginseng, 20 parts of medlar root, 18 parts of acacia bark, 10 parts of lily, and 12 parts of Prunella vulgaris.

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PUM

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Abstract

The invention discloses reposing tea which is prepared from, by weight, 30-35 parts of sea coconuts, 5-10 parts of panax ginseng, 15-20 parts of ilex cornuta lindl, 15-20 parts of cortex albiziae, 10-15 parts of lilies and 10-15 parts of prunella vulgaris. Compared with the prior art, the reposing tea has the following advantages that the manufacturing technology is simple, nutrition is rich, effective ingredients of multiple materials are utilized for medicine compatibility, all components are mutually matched, supplement each other, and act together, and the reposing tea effectively adjusts internal secretion, nourishes liver and kidney, improves eyesight, moistens lung, enhances a cardiovascular function and an immunity function, relieves and moistens dryness, nourishes and reposes the soul, is free of side effects, can improve immunity of the human body after being used for a long term, nourishes heart and soul, and effectively prevents insomnia.

Description

technical field [0001] The invention relates to a health-care tea drink, in particular to a refreshing tea and a preparation method thereof. Background technique [0002] Due to the accelerated pace of life, modern people may have poor sleep quality due to anger, dryness of heart, disharmony of spleen and stomach, etc., which may easily lead to insufficient blood supply to the heart and brain, resulting in symptoms such as palpitation and dizziness. Therefore, some drugs or food are usually needed For conditioning, although the drug effect is relatively obvious, it is not suitable for long-term use. Currently, the food used for nourishing the mind is usually porridge, soup, etc. These methods can achieve the effect of nourishing the mind through daily diet, and have no side effects, and can be taken for a long time. But a lot of people do not have enough conditions or time to cook porridge or soup etc., just need a kind of quick and effective method to replace existing metho...

Claims

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Application Information

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IPC IPC(8): A23F3/34
Inventor 马朝东
Owner QUANJIAO GONGJUYUAN TEA FACTORY
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