Fish aroma wine-made green broad beans with effects of stomach warming, qi invigorating and lung hear clearing, and preparation method thereof

A technology that warms the stomach and clears the lungs. It is applied in food preparation, the function of food ingredients, and food ingredients containing natural extracts. It can solve the problems of restricting the development of broad beans and single selection, so as to achieve abundant resources, avoid losses and troubles, and reduce prices. moderate effect

Inactive Publication Date: 2015-12-23
秦红梅
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] With the improvement of people's material living standards, the requirements for the flavor of snack foods have also increased. As a traditional delicacy, broad beans are deeply lo

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0030] A green broad bean made with fish-flavored warming stomach, invigorating qi and clearing lung wine is characterized in that it is made of the following raw materials in parts by weight:

[0031] Green Broad Bean 120~130, Wheat Flour 30~35, Peach Juice 15~20, Ginger 3~5, Red Wine 15~20, Puffed Sunflower Kernel 15~17, Silver Carp Meat 30~35, Sesame Oil 3~5, Sweet Potato Puree 20 ~25, butter 17~19, citronella essential oil 10~12, salt 13~15, glucose 10~15, nutrient supplement 20~25 and water;

[0032] The nutrient additive liquid is characterized in that it is made of the following raw materials in parts by weight: 9-11 parts by weight of fish lips, 5-7 parts of fish bone meal, 7-9 parts of Kudingcha, 7-9 parts of tangerine peel, 5-7 parts of barley malt, and 5-7 parts of acacia bark 3~6, 15~20 peanut sprouts tofu, 3~5 lemon seeds, 7~9 lotus root juice, 11~13 bell peppers, 10~12 onions, 10~12 carrot leaves and some water;

[0033] The preparation method of described nutri...

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PUM

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Abstract

The present invention relates to fish aroma wine-made green broad beans with effects of stomach warming, qi invigorating and lung hear clearing, and a preparation method thereof, wherein the fish aroma wine-made green broad beans are prepared from the following raw materials by weight: 120-130 parts of green broad beans, 30-35 parts of wheat flour, 15-20 parts of honey peach juice, 3-5 parts of fresh ginger, 15-20 parts of red wine, 15-17 parts of puffed sunflower seed kernels, 30-35 parts of hypophthalmichthys molitrix meat, 3-5 parts of sesame oil, 20-25 parts of sweet potato mud, 17-19 parts of butter, 10-12 parts of mosla chinensis maxim essential oil, 13-15 parts of edible salt, 10-15 parts of glucose, 20-25 parts of a nutrition addition liquid, and a proper amount of water. According to the present invention, the fish aroma wine-made green broad beans contain the traditional Chinese medicine components, and has health effects of heat clearing, summer-heat removing, eyesight improving, body fluid regeneration, thirst quenching, dieresis, heart enhancing, cancer inhibition, cancer prevention, anti-aging, yin nourishing, qi invigorating, lung moisturizing, and the like.

Description

technical field [0001] The invention mainly relates to green broad beans made with fish-flavored warming stomach, invigorating qi and clearing lung wine and a preparation method thereof. Background technique [0002] Broad bean, also known as Buddha bean, Hudou bean, Sichuan bean, Japanese bean, Luohan bean. An annual or biennial herb, it is a dual-purpose crop for food, vegetables, feed, and green manure. Originated in Southwest Asia and North Africa, it is said that Zhang Qian introduced it to China from the Western Regions in the Western Han Dynasty. Broad beans contain 8 kinds of essential amino acids, 47% to 60% carbohydrates, rich in nutritional value, edible, and can also be used to make sauce, soy sauce, vermicelli, vermicelli and vegetables, and are loved by consumers. Modern production has industrialized the production of broad beans, and gradually formed a thriving broad bean product industry. [0003] With the improvement of people's material living standards,...

Claims

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Application Information

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IPC IPC(8): A23L1/20A23L1/221A23L1/237A23L1/326A23L1/30
CPCA23D9/007A23V2002/00A23V2200/30A23V2200/302A23V2200/308A23V2200/314A23V2200/318A23V2200/32A23V2250/21
Inventor 秦红梅
Owner 秦红梅
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