Feed fermentation agent and fermented feed
A fermented feed and starter technology, applied in animal feed, animal feed, applications, etc., can solve the problems that farmers cannot obtain high-quality fermented feed, animals have general digestion and absorption capacity, and the cost of farm feed is high, so as to achieve animal palatability Good sex, reduce morbidity, enhance the effect of pig physique
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Embodiment 1
[0016] Add feed starter to the Fumulus plant pulverization, the feed starter accounts for 0.1% of the total weight of the Fumulus plant, and the feed starter includes 20% Pichia pastoris, 20% Lactobacillus, and 10% feces sausage cocci, 10% Lactobacillus plantarum, 10% Lactobacillus cellobiosus and 25% compound enzyme preparation. The compound enzyme preparation is formulated separately, and the proportion of each component in the compound enzyme preparation to the total mass of the compound enzyme preparation is: 40% of cellulase, 25% of non-starch polysaccharide enzyme, 25% of amylase and 10% of protease.
[0017] After mixing the above-mentioned substances evenly, add an appropriate amount of calcium carbonate to adjust the pH value to 5.5-6.5, control the water content between 65-70%, and pack the above-mentioned mixture into an anaerobic fermentation packaging breathing film bag (the bag is commercially available) , ferment at room temperature for 2-15 days, and the fermen...
Embodiment 2
[0019] Add feed starter in soybean meal and ferment, feed starter accounts for 0.3% of soybean meal gross weight, and feed starter comprises mass ratio as 25% Pichia pastoris, 20% lactobacillus, 15% enterococcus faecalis, 10 % Lactobacillus plantarum, 15% Lactobacillus cellobiosus and 15% compound enzyme preparation. The compound enzyme preparation is formulated separately, and the proportion of each component in the compound enzyme preparation to the total mass of the compound enzyme preparation is: 30% of cellulase, 25% of non-starch polysaccharide enzyme, 25% of amylase and 20% of protease. After mixing the above-mentioned substances evenly, add an appropriate amount of calcium carbonate to adjust the pH value to 5.5-6.5, control the water content between 65-70%, and pack the above-mentioned mixture into an anaerobic fermentation packaging breathing film bag (the bag is commercially available) , ferment at room temperature for 2-15 days, and the fermented product is ferment...
Embodiment 3
[0029] Add feed starter to bran and corn to ferment, feed starter accounts for 0.2% of the total weight of bran and corn, and feed starter comprises the mass ratio of 25% Pichia pastoris, 20% lactobacillus, 15% Enterococcus faecalis, 3% Lactobacillus plantarum, 15% Lactobacillus cellobiosus and 22% compound enzyme preparation. The compound enzyme preparation is formulated separately, and the proportion of each component in the compound enzyme preparation to the total mass of the compound enzyme preparation is: 30% of cellulase, 30% of non-starch polysaccharide enzyme, 30% of amylase and 10% of protease. After mixing the above-mentioned substances evenly, add an appropriate amount of calcium carbonate to adjust the pH value to 5.5-6.5, control the water content between 65-70%, and pack the above-mentioned mixture into an anaerobic fermentation packaging breathing film bag (the bag is commercially available) , ferment at room temperature for 2-15 days, and the fermented product ...
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