Health food
A technology of health food and xylooligosaccharides, which is applied in food preparation, food science, application, etc., to achieve the effect of unique technology, definite curative effect and rigorous formula
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[0020] A health food, comprising the following components:
[0021] 10 parts of xylo-oligosaccharides, 20 parts of Flammulina velutipes powder, 10 parts of silkworm chrysalis polypeptide protein, 15 parts of Baiziren, 8 parts of black sesame, and 7 parts of almonds.
[0022] Preparation:
[0023] Bozi kernels, black sesame and almonds are sautéed separately, crushed and mixed to obtain a coarse powder, mixed with xylooligosaccharides, enoki mushroom powder, and silkworm chrysalis polypeptide protein to obtain the product.
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