Broadleaf holly leaf health tea with function of reducing blood pressure and preparation method of broadleaf holly leaf health tea

Abstract

The invention discloses a broadleaf holly leaf health tea with a function of reducing blood pressure and a preparation method of the broadleaf holly leaf health tea. The broadleaf holly leaf health tea is prepared from the following raw materials in parts by weight: 30-35 parts of broadleaf holly leaf, 20-25 parts of honeysuckle, 5-7 parts of hawthorn, 2-4 parts of cape jasmine, 4-6 parts of soybean leaves, 2-3 parts of burdock, 10-15 parts of Pu-er tea, 4-6 parts of purified flos puerariae powder, 2-4 parts of lotus plumule, 1-2 parts of herba epimedii, 2-4 parts of rhizoma polygonati, 5-7 parts of yellow rice wine, 2-3 parts of lecithin, 0.5-0.8 part of citric acid, 1-2 parts of phoenix-tail fern, 2-4 parts of anthriscus sylvestris leaves, 6-8 parts of asparagus juice, 8-10 parts of collagen powder, 3-5 parts of oleum morrhuae, 1-2 parts of xylitol and 0.5-0.6 part of vitamin C. The broadleaf holly leaf health tea with the function of reducing blood pressure is rich in mouth feel and high in nutritive value, and has multiple effects of clearing heat and relieving summer heat, helping to produce saliva and slake thirst, reducing blood pressure and losing weight, inhibiting and preventing cancers, resisting aging, activating blood vessels and the like; the drink has a very good effect of reducing blood pressure, and is safe and free from toxic and side effects, thus being especially suitable for hypertensive patients.

Description

technical field [0001] The invention relates to Kuding blood pressure-lowering health-care tea and a preparation method thereof, belonging to the technical field of tea beverages. Background technique [0002] With the improvement of people's living standards, food maintenance is one of the main contents of TCM health preservation techniques. It has a wide range of applications and is suitable for many people. The main content is the selection, preparation and application of health preservation foods, as well as diet methods and restraint. Etc.; health-care tea has become an indispensable part of people's living standards; traditional drinks in the past have been difficult to meet people's needs in terms of health care function and taste. Therefore, health drinks with rich tastes will be loved by people. Contents of the invention [0003] The object of the present invention is to provide a Kuding blood pressure-lowering health-care tea and a preparation method thereof. ...

AI Technical Summary

Problems solved by technology

[0002] With the improvement of people's living standards, food maintenance is one of the main contents of TCM health preservation techniques. It has a wide range of applications and is suitable for many people. The main content is the selection, preparation and application of health preservation foods, as well as dietary methods and moderation. etc.; health-care tea has become an indispensable part of people's living standards; traditional traditional drinks have been difficult to meet people's needs in terms of health functions and taste. Therefore, health drinks with rich taste will be loved by people.