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Traditional Chinese medicine composition, and application and preparation method thereof

A composition and technology of traditional Chinese medicine, applied in pharmaceutical preparations, herbal tea and preparation method thereof, traditional Chinese medicine composition and its application, cosmetics, and preparation fields, can solve the problem of insignificant health care effect, low content of nutritive active ingredients, and inability to meet consumer expectations. Issues such as demand for healthy drinks

Inactive Publication Date: 2014-12-17
河南绿生堂金银花生物发展股份有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the currently commercially available herbal teas have relatively low levels of nutritionally active ingredients and insignificant health benefits, which cannot satisfy consumers' needs for healthy drinks.

Method used

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  • Traditional Chinese medicine composition, and application and preparation method thereof
  • Traditional Chinese medicine composition, and application and preparation method thereof
  • Traditional Chinese medicine composition, and application and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0040] The preparation of embodiment 1 Chinese medicine composition

[0041] Take 10g of honeysuckle, 4g of chrysanthemum, 3g of licorice, 3g of light bamboo leaves, 3g of mint, 3g of Prunella vulgaris, 3g of medlar, 3g of Luo Han Guo, and 640g of water in a heating container, extract at 100°C for 0.5h, and separate the filtrate; Take the filter residue, add water 10 times the weight of the filter residue, extract at 100°C for 0.5h, combine the two filtrates, and after cooling the extract, filter it with a 200-mesh filter cloth to obtain a traditional Chinese medicine composition.

Embodiment 2

[0042] The preparation of embodiment 2 Chinese medicine composition

[0043] Select pure, high-quality, clean, and impurity-free Chinese herbal medicines (including honeysuckle, chrysanthemum, licorice, light bamboo leaves, mint, Prunella vulgaris, wolfberry, Luo Han Guo), wash them three times with running clean water or drinking water to ensure product hygiene, and then Drain and chop into 2-3mm pieces.

[0044] Take 9g of honeysuckle, 5g of chrysanthemum, 5g of licorice, 1g of bamboo leaves, 3g of peppermint, 5g of Prunella vulgaris, 1g of medlar, 3g of Luo Han Guo, and 640g of water in a stainless steel jacketed pot, and extract it at 95°C for 2 hours, and separate Filtrate: Take the filter residue, add water 10 times the weight of the filter residue, extract at 95°C for 2 hours, combine the filtrate twice, and after the extract is cooled, filter it with a 200-mesh filter cloth to remove the muddy, and obtain a traditional Chinese medicine composition.

Embodiment 3

[0045] The preparation of embodiment 3 Chinese medicine composition

[0046] Select pure, high-quality, clean, and impurity-free Chinese herbal medicines (including honeysuckle, chrysanthemum, licorice, light bamboo leaves, mint, Prunella vulgaris, wolfberry, Luo Han Guo), wash them three times with running clean water or drinking water to ensure product hygiene, and then Drain and chop into 2-3mm pieces.

[0047] Take 12g of honeysuckle, 8g of chrysanthemum, 1g of licorice, 3g of bamboo leaves, 5g of mint, 1g of Prunella vulgaris, 3g of medlar, 5g of Luo Han Guo, and 760g of water in a stainless steel sandwich pot, and extract at 105°C for 0.5h, separate Take out the filtrate; take the filter residue, add water 10 times the weight of the filter residue, extract at 105°C for 0.5h, combine the filtrate twice, and after the extract is cooled, filter it with a 200-mesh filter cloth to remove the turbidity, and obtain a Chinese medicine combination things.

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Abstract

The invention relates to the field of traditional Chinese medicines, especially relates to a traditional Chinese medicine composition, and application and preparation method thereof, cold tea and a preparation method thereof, a medicinal preparation and a cosmetic. The traditional Chinese medicine composition is prepared from, in parts by weight, 9-18 parts of flos lonicerae, 2-8 parts of flos chrysanthemi, 1-5 parts of radix glycyrrhizae, 1-5 parts of herba lophatheri, 1-5 parts of herba menthae, 1-5 parts of spica prunellae, 1-5 parts of fructus lycii, 1-5 parts of fructus momordicae, and other raw materials. The traditional Chinese medicine composition possesses the efficacy of enhancing immunity and treating wind-heat cold, also possesses effects of resisting oxidation and maintaining beauty, has certain auxiliary treatment effect on diabetes, melancholia, hypertension, bronchitis and the like, also is capable of effectively treating excessive internal heat, heatstroke and constipation, contains heat, protein, carbohydrates, sodium and multiple elements, and other nutrients beneficial to human body, has the color, taste and other physical and chemical and hygienic indexes according to national standard requirements, and is extremely light in original unpleasant taste, sweet in taste and good in mouthfeel.

Description

technical field [0001] The invention relates to the field of traditional Chinese medicine, in particular to a traditional Chinese medicine composition and its application, a preparation method, herbal tea and its preparation method, pharmaceutical preparations and cosmetics. Background technique [0002] Tea is a traditional health drink in my country. Since ancient times, Chinese people have had the habit of drinking tea. "Supplements to Materia Medica" records: "All medicines are medicines for various diseases, and tea is a medicine for all diseases." The health care function of tea makes it more and more respected by modern people. However, with the development of the times, the traditional way of drinking tea can no longer meet the requirements of consumers. The tea beverage produced with tea as the main raw material has the advantages of convenience, nutrition, and health care, and has gradually become one of the highlights in the beverage market. [0003] Tea beverag...

Claims

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Application Information

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IPC IPC(8): A61K36/899A23L1/29A61K8/97A23F3/34A61P37/04A61P11/00A61P39/06A61P3/10A61P9/12A61P25/00A61P1/10A23L33/00
Inventor 陈晟杰王红磊李宗繁
Owner 河南绿生堂金银花生物发展股份有限公司
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