Continuous high-temperature tempered noodle device and process
A high-temperature tempering and dried noodle technology, which is applied in dough processing, baking, food science, etc., can solve the problems of shortening drying time and large area of drying room, so as to shorten drying time, overcome taste deterioration, The color has a gelatinous effect
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[0032] like Figure 1 to Figure 3 As shown, the continuous high-temperature conditioning and tempering noodle device of the present embodiment includes a box body 1, one end of the box body 1 is an inlet 1-1, and the other end is an outlet 1-2; the middle section of the box body 1 is a heating and humidifying zone; the heating and humidifying zone The lower part of the box body is provided with a steam nozzle 2 connected to an external steam source, and the top of the box body in the heating and humidifying area is provided with a steam heater 3 with a steam outlet connected to the box body 1, the steam heater 3 steam inlet and the circulation fan 4 air outlet Connected, the air inlet of the circulation fan 4 communicates with the box body 1 through the circulation air duct 5 and the circulation air outlet 1-3 at the lower part of the side wall of the box body in the heating and humidifying area in turn. The steam nozzle 2 is arranged along the length direction of the box body...
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