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Health preserving and health care rice for climacteric female and preparation method thereof

A technology for rice and women, applied in the field of health-care rice and its preparation, can solve problems such as the demand for a single staple food of rice, and achieve the effects of rich nutrition, reasonable matching of raw materials, and fragrant taste.

Inactive Publication Date: 2014-09-17
当涂县龙山桥粮油工贸有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Rice has a good taste and is easy to digest. It has been the staple food of people for a long time, but the single taste and nutritional content of rice can no longer meet everyone's needs for staple food.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0012] The rice for menopausal women's health care consists of the following raw materials in parts by weight (kg):

[0013] Japonica rice 150, sweet potato 40, carrot 14, jujube 7, asparagus 8, white fungus 15, loofah flower 9, black currant 13, sand date 6, fig 15, jade emperor mushroom 5, pigeon egg 3, matcha powder 1, monkey Head mushroom 4, lingxiaohua 2, kudzu root 1, buliuxin 2, barley malt 1, health additive 5, appropriate amount of water.

[0014] The health additives are composed of the following raw materials in parts by weight: 32 parts by weight of almond powder, 12 parts of lily powder, 6 rice wine, 2 bitter gourd powder, 1 roasted astragalus root, 5 golden cherry seeds, 12 Hovenia dulcis seeds, 6 roselle, 2 red ginseng root, water chestnut Shell 4, Viola 7, Cyclocarya paliurus leaves 1, appropriate amount of water.

[0015] The rice preparation process of menopausal women's health care of the present invention is carried out according to the following steps:

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PUM

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Abstract

The invention discloses a health preserving and health care rice for climacteric female and a preparation method thereof. The rice comprises polished rice, sweet potato, carrot, date, asparagus, tremella, towel gourd flower, black currant, Elaeagnus angustifolia, fig, jade mushroom, dove egg, green tea powder, Hericium erinaceus, Chinese trumpet creeper, root of kudzu vine, cowherb seed and malt. The invention has the beneficial effect that the rice can be cooked for eating, has fragrant glutinous taste, rich nutrition and reasonable raw material matching, and has the efficacies of generating body fluid, moisturizing dryness, nourishing liver, improving eyesight, enriching blood and tranquillizing, and is suitable for daily health care of climacteric female.

Description

field of invention [0001] The invention relates to the field of food processing, in particular to a health-care rice and a preparation method thereof. Background technique [0002] With the continuous improvement of people's living standards, people's requirements for the nutritional value of food are also getting higher and higher. Although miscellaneous grains are rich in nutrients and contain rich cellulose, vitamins, and mineral nutrients, they are difficult to be widely used because they have a rough taste and are not easily digested. Therefore, coarse grains should be processed carefully to meet people's pursuit of rich nutrition. Rice has a good taste and is easy to digest. It has been the staple food of people for a long time, but the single taste and nutritional content of rice can no longer meet everyone's needs for staple food. After long-term practice and deployment, the present invention has developed a delicious and nutritious compound rice, which combines va...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/168A23L1/30
CPCA23L33/105A23L7/143A23V2002/00A23V2200/30A23V2250/21
Inventor 曹玉洪陈增贵
Owner 当涂县龙山桥粮油工贸有限公司
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