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Pollen-containing guokwei food

A pot helmet and food technology, which is applied in baked food, food science, dough processing, etc., can solve the problem of low nutritional value and achieve the effect of improving immunity and rich nutrition

Inactive Publication Date: 2014-09-03
秦翠梅
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Such as Chinese patent CN201110142526.X discloses the production of a kind of miscellaneous grain pot helmet food, presents different taste, but its nutritional value is not too high

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0018] A pollen-containing pot helmet food, which is composed of the following components in parts by weight: 80 parts of high-gluten flour, 5 parts of corn flour, 0.5 part of cumin powder, 1 part of raisins, 0.3 parts of sweet-scented osmanthus pollen, 0.1 part of rhodiola pollen, 0.5 part of wolfberry seed oil, 0.5 part of lotus root silk, 0.3 part of tea tree pollen, 0.5 part of cooking wine, 0.6 part of mutton floss, 0.3 part of pine nut oil, appropriate amount of water and yeast.

[0019] The cooking wine is made of 5 parts of sweet rice wine, 15 parts of red bayberry wine, 50 parts of highland barley wine, 10 parts of pomegranate wine and 1 part of cordyceps wine soaked in 0.2 parts of cinnamon bark, 0.2 parts of Chinese prickly ash, 1 part of Chinese wolfberry, 1 part of Codonopsis pilosula, 1 part of yam, 1 part of astragalus, 1 part of mountain bean root, 0.5 part of comfrey root, 0.3 part of pumpkin pedicle and 1 part of longan, the liquid obtained after 30 days of fi...

Embodiment 2

[0027] A pollen-containing pot helmet food, which is composed of the following components in parts by weight: 90 parts of high-gluten flour, 4 parts of corn flour, 1 part of cumin powder, 1 part of raisins, 0.5 parts of sweet-scented osmanthus pollen, 0.1 part of rhodiola pollen, 0.8 parts of wolfberry seed oil, 0.5 parts of lotus root shreds, 0.5 parts of tea tree pollen, 0.5 parts of cooking wine, 1 part of mutton floss, 0.1 part of pine nut oil, appropriate amount of water and yeast.

[0028] The cooking wine is made of 5 parts of sweet rice wine, 15 parts of red bayberry wine, 50 parts of highland barley wine, 10 parts of pomegranate wine and 1 part of cordyceps wine soaked in 0.2 parts of cinnamon bark, 0.2 parts of Chinese prickly ash, 1 part of Chinese wolfberry, 1 part of Codonopsis pilosula, 1 part of yam, 1 part of astragalus, 1 part of mountain bean root, 0.5 part of comfrey root, 0.3 part of pumpkin pedicle and 1 part of longan, the liquid obtained after 30 days of ...

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Abstract

The present invention relates to a pollen-containing guokwei food, and relates to the technical field of food. The pollen-containing guokwei food comprises the following components by weight: 70-90 parts of high-gluten flour, 4-6 parts of corn flour, 0.2-1 part of cuminum cyminum powder, 1-2 parts of raisins, 0.1-0.5 part of osmanthus fragrans pollen, 0.1-0.2 parts of rhodiola rosea pollen, 0.3-0.8 part of boxthorn seed oil, 0.5-1 part of lotus root silk, 0.1-0.5 part of camellia sinensis pollen, 0.5-1 part of cooking wine, 0.4-1 part of dried mutton floss, 0.1-0.5 part of pine nut oil, and a proper amount of water and yeast. The guokwei food produced in the present invention changes the traditional formula and is added with a plurality of pollen, a specially-made cooking wine and other components. The pollen-containing guokwei food has rich nutriments, can improve the immunity, is suitable for all kinds of people to eat, and is nutritional and healthy.

Description

technical field [0001] The invention relates to the technical field of food, in particular to a pot helmet food containing pollen. Background technique [0002] The special food pot helmet has a long history, which began in the Tang Dynasty more than 1,000 years ago; because its shape resembles a helmet, it is commonly known as "pot helmet". Guokui originated from the gifts given to each other by relatives and friends, implying "fulfillment", and later developed into a flavorful convenience food. The food is made of high-quality wheat flour, pressed stalks and noodles, and the production method of slow-fire baking in a shallow pan is also one of the important reasons for its good taste. The appearance of this food is yellowish, the incision is sandy white, crispy and palatable, easy to store for a long time, and portable; the most famous ones are Ganzhou pot helmet, Changwu County pot helmet, Qishan County pot helmet, and Fengxiang County pot helmet, all of which have been ...

Claims

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Application Information

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IPC IPC(8): A21D13/00A21D2/36
Inventor 秦翠梅
Owner 秦翠梅
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