Health care wine
A health care wine and liquor technology, applied in the preparation of alcoholic beverages, plant raw materials, plant/algae/fungus/moss components, etc., can solve the problems of unreasonable scientific angle of health care wine, and achieve the effect of enhancing human immunity
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Embodiment 1
[0015] A health wine, comprising 7 parts by weight of red deer antler, 18 parts of ginseng, 35 parts of gecko, 55 parts of sealwort, 55 parts of medlar, 55 parts of jujube, 40 parts of white sugar, and the rest are 30-50% concentration of liquor, wherein the ratio of the volume of liquor to the weight of sealwort is 870ml: 60g.
Embodiment 2
[0017] A health wine, comprising 12 parts by weight of red deer antler, 23 parts of ginseng, 45 parts of gecko, 65 parts of sealwort, 65 parts of medlar, 65 parts of jujube, 40 parts of white sugar, and the rest are 30-50% concentration of liquor, wherein the ratio of the volume of liquor to the weight of sealwort is 870ml: 60g.
Embodiment 3
[0019] A health wine, comprising 10 parts by weight of red deer antler, 20 parts of ginseng, 30 parts of gecko, 60 parts of sealwort, 60 parts of medlar, 60 parts of jujube, 40 parts of white sugar, and the rest are 30-50% concentration of liquor, wherein the ratio of the volume of liquor to the weight of sealwort is 870ml: 60g.
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