Production technology of oral health lentinan liquid

Abstract

The invention provides a production technology of an oral health lentinan liquid. The technology is characterized in that the technology comprises the following steps: 1, carrying out rotary oscillation culturing of shiitake liquid strains in a culturing medium by using a triangular flask in a fermentation tank, cooling, disinfecting at 121DEG C for 80min, cooling, inoculating 3% of the shiitake liquid strains, and carrying out ventilated culturing at 25DEG C for 6d to obtain a shiitake mycelium stock solution, wherein the formula of the culturing medium comprises 3% of sucrose, 2% of corn flour, 0.3% of ammonium hydrogen carbonate, 0.1% of magnesium sulfate, 5% of a potato juice, and the balance purified water; 2, heating the shiitake mycelium stock solution to 75DEG C, maintaining for 35min to inactivate enzymes in the stock solution, cooling, adding zinc acetate, stirring, adjusting the pH value to 6.3 by a sodium hydroxide solution, cooling for 12h, and filtering to obtain a lentinan stock solution; and 3, adding a proper amount of honey and white sugar into the lentinan stock solution, carrying out heating filtration, carrying out fine filtration, canning, and disinfecting to obtain the oral liquid; and the technology successfully developed by a designer can be widely applied to production technologies of oral health lentinan liquids to generate significant economic and social benefits.

Description

Technical field: [0001] The invention relates to a production technology for processing edible fungus shiitake mushrooms to produce health food lentinan oral liquid. Background technique: [0002] Shiitake mushrooms have been produced and eaten in my country for many years. Now the shiitake mushrooms produced in my country are all processed from the fruiting bodies of shiitake mushrooms. This makes the deep-processing products of shiitake mushrooms subject to great limitations in the growth cycle processing and utilization. People have always expected to have a novel The production technology of lentinan health oral liquid comes out, which has been an unsolved problem for a long time. [0003] The production technology of Lentinus polysaccharide health-care oral liquid provided by the invention overcomes the deficiencies in the processing of health care products in traditional Lentinus edodes production, and provides people with a novel technology for deep processing of Lenti...

AI Technical Summary

Problems solved by technology

[0002] Shiitake mushrooms have been produced and eaten in my country for many years. Now the shiitake mushrooms produced in my country are all processed from the fruiting bodies of shiitake mushrooms. This makes the deep-processing products of shiitake mushrooms subject to great limitations in the growth cycle processing and utilization. People have always expected to have a novel The production technology of lentinan health oral liquid came out, which has been an unsolved problem for a long time

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