Water chestnut spleen tonifying sesame cake and preparation method thereof

Abstract

The invention discloses a water chestnut spleen tonifying sesame cake. The water chestnut spleen tonifying sesame cake is made of the following raw materials: by weight, 120-150 parts of black sesames, 40-50 parts of water chestnut powder, 20-25 parts of purple rice powder, 3-5 parts of corn starch, 15-20 parts of jackfruits, 10-15 parts of Chinese wampee fruits, 8-12 parts of red dates, 2-3 parts of lemon-grass, 3-5 parts of basil seeds, 2-3 parts of barbary wolfberry fruits, 1-2 parts of exocarpium, 1-2 parts of bran fried atractylodes, 1-2 parts of phyllanthus ussuriensis, 20-24 parts of honey, 4-6 parts of nutritious liquid, and the defined amount of coconut oil. According to the water chestnut spleen tonifying sesame cake, the water chestnut powder and the purple rice powder are used for substituting cooked powder so as to enable the sesame cake to be rich in taste and higher in nutritious and healthcare value; the jackfruits, the Chinese wampee fruits and the red dates are added to enable the sesame cake to be rich in fruity flavor, better in taste and unique in flavor. The finished sesame is fragrant, sweet, crisp, soft, oily, fine, smooth, and suitable for people of all ages, and has the functions of enriching the blood, improving eyesight, benefiting livers, nourishing hair, tonifying qi and spleens, diuretic, promoting lactation, enriching yin and nourishing kidneys, invigorating stomachs, helping digestion, preventing cancers and being anticancer, and is suitable for being tasted by people for long time. Moreover, the color of the finished sesame cake is like that of ink.

Description

technical field [0001] The invention relates to a sesame crisp, in particular to a water chestnut spleen-invigorating sesame crisp and a preparation method thereof. Background technique [0002] Anhui Mozi Crisp is made from high-quality sesame seeds, refined white sugar, cooked flour, five-spice powder and a little refined salt. The finished product is like ink, oily and delicate, sweet and delicious, and crispy in taste. It is a nutritious delicacy suitable for all ages , but as people pay more attention to nutrition and health, the existing Mozi crisp can no longer meet people's needs. Contents of the invention [0003] The invention overcomes the disadvantages of the prior art, and provides a water chestnut invigorating spleen sesame crisp and a preparation method thereof. [0004] The present invention is achieved through the following technical solutions: [0005] A water chestnut invigorating spleen sesame crisp is made from the following raw materials in parts by...

AI Technical Summary

Problems solved by technology

[0002] Anhui Mozi Crisp is made from high-quality sesame seeds, refined white sugar, cooked flour, five-spice powder and a little refined salt. The finished product is like ink, oily and delicate, sweet and delicious, and crispy in taste. It is a nutritious delicacy suitable for all ages , but with people's emphasis on nutrition and health, the existing Mozi crisp can no longer meet people's needs