Baking device for roasted grain
A technology for roasting seeds and nuts, applied in application, food processing, food science, etc., can solve the problems of reducing product quality, low energy utilization, user inconvenience, etc., to achieve the effect of improving heat utilization and avoiding excessive heat concentration
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Image
Examples
Embodiment Construction
[0009] Below in conjunction with accompanying drawing and specific embodiment the present invention will be described in further detail:
[0010] Such as figure 1 As shown: the embodiment of the present invention provides a baking device for roasted seeds and nuts, including a frame 1, a frying box 2, a driving device 3 and a heating device 4, and the frying box 2 is fixed on the frame 1 laterally, so that The heating device 3 is arranged below the frying box 2, and the heating device 4 is covered with a plurality of shunt sleeves 5, and the frying box 2 is sequentially provided with a plurality of independent inner cavities 6 from top to bottom. The inner cavity 6 is respectively provided with independent rotating shafts 7, and the rotating shafts 7 are also fixed with helical blades 8, and the rotating shafts 7 extend out of the inner cavity 6 and are connected with the driving device 3. When roasting, it is necessary to stir fry continuously. The rotating shaft 7 is fixed ...
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com