Health sesame oil with effect of dispelling effect of alcohol to protect liver
A technology for detoxifying and protecting the liver and sesame oil, which is applied in the fields of edible oil/fat, food preparation, food science, etc., can solve the problems of large loss of active ingredients, single raw material composition of sesame oil, complicated and inefficient production process, etc. The effect of clear color and increased food value
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[0013] The sesame oil of this embodiment is made from the following raw materials in parts by weight: 1300 white sesame seeds, 45 wheat germs, 40 soybeans, 15 tartary buckwheat seeds, 15 dehydrated Malantou, 4 golden clematis, 8 hovenia citrus seeds, 12 dried mulberries, and kudzu Flower 9, galangal 11, tangerine peel 12.
[0014] The sesame oil of present embodiment is made by following process:
[0015] (1) Mix all raw materials evenly, crush them, and pass through a 50-mesh sieve;
[0016] (2) Send the materials obtained in (1) into the extraction kettle together for subcritical extraction. The extraction solvent is carbon dioxide, the ratio of solvent to material is 1.6:1, and 70% edible alcohol of white sesame is added as an entrainer, subcritical The extraction conditions are: extraction temperature 20°C, extraction pressure 1.5 MPa, cyclic extraction for 180 min, and extraction solvent flow rate of 30 L / h.
[0017] (3) Cool the extract obtained in (2) to 0°C under nor...
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