Walnut powder with blood glucose reduction effect and preparation method thereof
A technology of walnut powder and hypoglycemic, which is applied in the field of hypoglycemic walnut powder and its preparation, to achieve the effects of lowering blood sugar, lowering human cholesterol, and improving immunity
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[0057] Embodiment 1: A sugar-reducing walnut powder and its preparation method, characterized in that: the walnut powder adopts the following formula and preparation method.
[0058] Step 1: Select fresh and high-quality walnuts, corn kernels, pumpkins, carrots, yams, buckwheat, soybeans, kudzu root, sesame, cashew nuts, green tea, and whey protein powder as raw materials,
[0059] Among them, walnuts account for 31% of the total weight
[0060] Corn kernels make up 9% of the total weight
[0061] Pumpkins make up 9% of the total weight
[0062] Carrots make up 8% of the total weight
[0063] Yam accounts for 8% of the total weight
[0064] Buckwheat 6.5% by weight
[0065] Soybeans account for 6.5% of the total weight
[0066] Pueraria accounts for 4% of the total weight
[0067] Sesame 4% by weight
[0068] 3% cashew nuts by weight
[0069] 3% by weight of green tea
[0070] Whey protein powder makes up 8% of the total weight.
[0071] Step 2: removing impurities f...
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