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Blood pressure reducing and sleeping promoting health-care food

A health food and blood pressure lowering technology, applied in food preparation, food ingredients, food ingredient functions, etc., can solve the problems of dependence, vomiting, etc., achieve the effects of low sweetness, relieve physical and mental stress, and inhibit growth

Active Publication Date: 2014-03-05
NANTONG LICHENG BIOLOGICAL ENG
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, long-term use of drugs is prone to side effects such as dizziness, drowsiness, nausea, and vomiting, and even leads to dependence.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0062] The health food composition for lowering blood pressure and helping sleep in this embodiment contains the following ingredients in parts by weight:

[0063] Fructo-oligosaccharide 320 parts

[0064] Gamma-aminobutyric acid 70 parts

[0065] Theanine 230 parts

[0066] Taurine 0.15 parts

[0067] 5-Hydroxytryptophan 30 parts

[0068] Sodium selenite 0.05 parts

[0069] Calcium carbonate 4.45 parts

[0070] Vitamin B1 0.5 parts

[0071] Vitamin B6 0.35 parts

[0072] Vitamin C 2.8 parts

[0073] Vitamin E 1.85 parts

[0074] Sodium carboxymethyl starch 65 parts

[0075] Magnesium stearate 18 parts

[0076] Preparation:

[0077] (1) Screening: fructooligosaccharides, γ-aminobutyric acid, theanine, taurine, 5-hydroxytryptophan, sodium selenite, calcium carbonate, vitamin B1, vitamin B6, vitamin C, vitamin E , sodium carboxymethyl starch and magnesium stearate were passed through an 80-mesh sieve respectivel...

Embodiment 2

[0083] The health food composition for lowering blood pressure and helping sleep in this embodiment contains the following ingredients in parts by weight:

[0084] Galactooligosaccharide 300 parts

[0085] γ-aminobutyric acid 160 parts

[0086] Theanine 200 parts

[0087] Taurine 0.7 parts

[0088] 5-Hydroxytryptophan 75 parts

[0089] Sodium selenite 0.15 parts

[0090] Zinc citrate 4.75 parts

[0091] Magnesium oxide 5.1 parts

[0092] Vitamin B1 0.025 parts

[0093] Vitamin B12 0.000035 parts

[0094] Vitamin C 4.5 parts

[0095] Vitamin E 1.2 parts

[0096] Sodium carboxymethyl starch 55 parts

[0097] Magnesium stearate 16 parts

[0098] Preparation:

[0099] (1) Screening: galactooligosaccharides, γ-aminobutyric acid, theanine, taurine, 5-hydroxytryptophan, sodium selenite, zinc citrate, magnesium oxide, vitamin B1, vitamin B12, Vitamin C, vitamin E, sodium carboxymethyl starch and magnesium ste...

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PUM

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Abstract

The invention discloses blood pressure reducing and sleeping promoting health-care food. The health-care food comprises oligosaccharide, gamma-aminobutyric acid, theanine, taurine, 5-hydroxytryptophan, minerals and vitamins. The health-care food is reasonable in prescription and rich in nutrients, and can be used for effectively relieving physical and psychological stress, relaxing mind, promoting sleeping and reducing blood pressure.

Description

technical field [0001] The invention relates to a health food for reducing blood pressure and helping sleep and a preparation method thereof, in particular to a health food containing multiple functional amino acids of gamma-aminobutyric acid and theanine. Background technique [0002] In recent years, with the improvement of people's living standards, changes in dietary structure, and the increase in life pressure, the incidence of hypertension in my country has gradually increased, and more and more people suffer from insomnia or sleep problems. High blood pressure can cause dizziness, palpitations, insomnia and other symptoms, and damage the heart, brain, kidney and other organs, causing sugar and lipid metabolism disorders, leading to diabetes. Hypertension is a multifactorial disease, which requires long-term use of drugs to lower blood pressure, and long-term use of drugs has relatively large side effects. Taking this health food can have a blood pressure lowering effe...

Claims

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Application Information

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IPC IPC(8): A23L1/09A23L29/30
CPCA23L29/30A23L33/00A23V2002/00A23V2250/28A23V2250/038A23V2250/0646A23V2250/0644A23V2250/0602A23V2250/156A23V2250/70A23V2250/161A23V2250/1626A23V2250/1578A23V2250/1642A23V2200/30A23V2200/326
Inventor 帅玉英孙怡潘欣沈宇峰李佶松
Owner NANTONG LICHENG BIOLOGICAL ENG
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