Externally applied medicinal liquor for treating cervical spondylosis
A technology for cervical spondylosis and medicinal wine, applied in the field of traditional Chinese medicine preparations, can solve the problems of complicated etiology and unsatisfactory curative effect of cervical spondylosis, and achieve the effects of no toxic side effects, good curative effect and definite curative effect.
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[0016] 1. Recipe and weight ratio: 10 parts of Nuxychia, 20 parts of Pueraria, 12 parts of Chuanwu, 10 parts of Aconitum, 20 parts of Clematis, 15 parts of leech, 15 parts of black snake, 25 parts of Caulis Spatholobus, borneol 6 servings.
[0017] 2. Production and use method: weigh the above-mentioned raw materials according to the proportion, pass the processing with pharmaceutical equipment, purify, concentrate and make fine powder, and then mix with 75% alcohol or 60% alcohol 0 Baijiu is blended into medicated wine at a ratio of 1:100. During treatment, medicated wine is applied to the pain of cervical spondylosis, 3-6 times a day, and half a month is a course of treatment.
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