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Red date and longan eight-treasure rice pudding and preparation method thereof

A technology of eight-treasure rice and longan, which is applied in the field of jujube and longan eight-treasure rice and its preparation, can solve the problems of high calorie and high cholesterol in lard, achieve the effects of inhibiting cancer cells, diverse and balanced nutrition, and enhancing memory

Inactive Publication Date: 2013-08-07
ANHUI JINHE GRAIN OIL GROUP
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Eight-treasure rice is one of people's favorite foods. The recipes are similar in different places. Basically, glutinous rice is steamed, mixed with sugar, oil, osmanthus, poured into a utensil containing red dates, barley, lotus seeds, longan, etc., and steamed. After cooking, pour sugar marinade and serve. It tastes sweet and is a good product for festivals and hospitality. The traditional eight-treasure rice contains lard, which has high calories and high cholesterol. Patients are not suitable for eating. With people's pursuit of green and healthy food, it is necessary to produce a nutritionally balanced eight-treasure rice that is suitable for various groups of people.

Method used

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Examples

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Effect test

Embodiment 1

[0016] A kind of red date longan rice with eight treasures, it is made up of the raw material of following parts by weight (kg):

[0017] Glutinous rice 170, buckwheat 14, red dates 15, longan 13, pueraria powder 3, aurantium citrus 3, medlar 6, pomelo peel powder 2, crocodile 3, almond 3, silver bar vegetable 2, sunflower dish 1, passionflower 2, Raisin 5, pearl grass 2-3, pure vegetable 4.

[0018] A preparation method for longan and longan eight-treasure rice, comprising the following steps:

[0019] (1) After refining the above grapefruit peel powder, add 8 times of water and cook until boiling, wash and remove the core of the above red dates, add them to the above slurry, keep boiling for 6 minutes, take out the slices, put the dates Boil honey with 8% of the weight of the piece, add the above-mentioned jujube slices, simmer for 15 minutes on low heat, and bake and dry the material;

[0020] (2) Wash the above-mentioned pure vegetables and kill them at a temperature of ...

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PUM

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Abstract

The invention discloses a red date and longan eight-treasure rice pudding. The red date and longan eight-treasure rice pudding is composed of the following raw materials, by weight, 160-170 parts of glutinous rice, 10-14 parts of buckwheat, 12-15 parts of red date, 10-13 parts of longan, 2-3 parts of Radix Puerariae powder, 2-3 parts of Immature Bitter Orange, 4-6 parts of wolfberry fruit, 1-2 parts of shaddock peel powder, 2-3 parts of Radix Scrophulariae, 2-3 parts of almond, 1-2 parts of Lycopus lucidus, 1-2 parts of sunflower receptacle, 1-2 parts of Passiflora caerulea Linn., 4-5 parts of raisin, 2-3 parts of Underleaf pearl and 2-4 parts of Brasenia schreberi. The red date and longan eight-treasure rice pudding has diversified and balanced nutrition, is suitable for various populations, causes no harms to human bodies after long-term eating, and has a good healthcare effect. Glutinous rice which is the main material of the eight-treasure rice pudding contains proteins, fats, carbohydrates, Ca, P, Fe, vitamin B1, vitamin B2, starches and the like, has abundant nutrition, is a warm reinforcing and body strengthening food, has the center supplementing, qi boosting, spleen invigorating, stomach nourishing and abnormal sweat stopping efficacies, has a certain alleviation effect on deficient coldness in the spleen and stomach, bad appetite and abdominal distension diarrhea, has an astringent effect, and has a god diet therapy effect on frequent urination and night sweat.

Description

technical field [0001] The invention mainly relates to eight-treasure rice, in particular to red dates and longan eight-treasure rice and a preparation method thereof. Background technique [0002] Eight-treasure rice is one of people's favorite foods. The recipes are similar in different places. Basically, glutinous rice is steamed, mixed with sugar, oil, osmanthus, poured into a utensil containing red dates, barley, lotus seeds, longan, etc., and steamed. After cooking, pour sugar marinade and serve. It tastes sweet and is a good product for festivals and hospitality. The traditional eight-treasure rice contains lard, which has high calories and high cholesterol. Patients are not suitable for eating. With people's pursuit of green and healthy food, it is necessary to produce a kind of eight-treasure rice that is nutritionally balanced and applicable to various groups of people. Contents of the invention [0003] The purpose of the present invention is to provide...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/10A23L1/30A23L7/10
Inventor 陈少金
Owner ANHUI JINHE GRAIN OIL GROUP
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