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Culture method for improving appearance quality of maca rootstocks

A cultivation method and Maca technology, applied in the field of cultivation to improve the appearance quality of maca rhizomes, can solve the problems of maca rhizome bifurcation, many branches, increase the processing cost of maca products, and difficulty in processing maca products, so as to achieve the appearance The effect of improving quality, reducing processing cost and avoiding bifurcation

Active Publication Date: 2014-06-04
丽江英煌集生物工程有限公司
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  • Abstract
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  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, the artificial planting of maca adopts the method of transplanting after raising seedlings. Although this method can better control the quality of seedlings, the maca rhizomes harvested after transplanting have more forks and branches, and there are more fine hairs on the rhizomes. Bring difficulty to Maca product processing, increase Maca product processing cost

Method used

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Embodiment Construction

[0008] The specific content of the present invention is described below in conjunction with embodiment.

[0009] The present invention comprises soil moisture preparation, seed treatment, sowing and seedling stage management, field management steps:

[0010] 1. Consolidate the soil moisture

[0011] Choose flat land or gentle slope land with loose, fertile soil, good soil structure, and convenient water source. After plowing and removing impurities, apply 1.5 to 2 tons of decomposed organic fertilizer per mu, dig and mix well. The moisture length is 8-10 meters, the moisture width is 1.2-1.5 meters, and the ditch depth is 0.25-0.3 meters.

[0012] 2. Seed treatment

[0013] Select the seeds produced in the first year with high maturity, high purity, high germination rate and good germination potential, dry the seeds for 1-2 days, soak the seeds in warm soup at 30-35°C for 36-48 hours, add 0.5% carbendazim when soaking the seeds Or Dixon. After removing the seeds, mix them ...

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Abstract

The invention provides a culture method for improving appearance quality of maca rootstocks. The culture method comprises the steps of soil preparation and moisture, seed treatment, seeding, seedling management and field management. The culture method is characterized by directly and uniformly sowing treated maca seeds onto the moist ground according to 0.2-0.3 kilogram of maca seeds per Mu, and thinning the seedlings according to a planting space of 15cm*20cm when the maca seedlings grow to have eight leaves and one core. According to the culture method provided by the invention, the roots of the transplanted maca seedlings are protected from being destroyed and bent, the rootstocks of the maca seedlings can grow longitudinally, and the forfication and branching of the maca seedlings are avoided; and compared with a maca product cultured by a seedling transplanting method, the maca product provided by the invention has the advantages in appearance, the main root of the maca product is clear and free from branches, and the root of the maca product has few fine hairs, so that the appearance quality of the maca rootstock is obviously improved, the processing of the maca product is benefited and the processing cost of the maca product is reduced.

Description

technical field [0001] The invention relates to a cultivation method for improving the appearance quality of maca rhizomes. Background technique [0002] Maca (Lepidium meyenii Walp, transliterated as "Maca") is an annual or biennial herb of the genus Lepidium in the family Cruciferae. Maca has the effects of anti-fatigue, anti-oxidation, enhancing immunity, improving sexual function, regulating endocrine, and improving fertility. At present, the artificial planting of maca adopts the method of transplanting after raising seedlings. Although this method can better control the quality of seedlings, the maca rhizomes harvested after transplanting have more forks and branches, and there are more fine hairs on the rhizomes. Bring difficulty to Maca product processing, have increased Maca product processing cost. Contents of the invention [0003] The object of the present invention is to provide a kind of cultivation method that improves the maca rhizome external quality at ...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A01G1/00
Inventor 郑武木立忠
Owner 丽江英煌集生物工程有限公司
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