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Tortoise shell collagen peptide-containing tortoise herb jelly and preparation process thereof

A preparation process, the technology of Guiling jelly, which is applied in the field of Guiling jelly containing tortoise shell collagen peptide and its preparation, can solve the problems of difficult absorption and utilization, time-consuming extraction method, etc., and achieve the effect of short preparation cycle, small molecular weight and easy absorption

Active Publication Date: 2013-04-03
GUANGDONG SHENG HE TANG HEALTH FOOD CO LTD
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  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] In the traditional method of producing Guiling jelly, the tortoise shell must be processed and refined for a long time to extract its active ingredients. The extraction method is extremely time-consuming, and the dissolved colloids are mainly collagen, which are high-molecular bioactive substances and are not easily absorbed by the human body. absorption

Method used

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  • Tortoise shell collagen peptide-containing tortoise herb jelly and preparation process thereof

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preparation example Construction

[0027] A preparation process of tortoise jelly, comprising the following steps:

[0028] 1) After washing and breaking the tortoise shell, put it into water and soak for 2-4 hours;

[0029] 2) Add protease according to the amount of 50,000-100,000 U / g tortoise shell, stir and mix evenly, after enzymatic hydrolysis for 1-4 hours, heat to inactivate the protease, and then filter while hot to obtain enzymatic hydrolyzed tortoise shell collagen peptide;

[0030] 3) Weigh the six flavors of grass jelly, poria cocos, honeysuckle, dandelion, raw land, and tangerine peel, add them to water, decoct 1-2 times, and decoct for 1-2 hours each time; combine the decoction liquid, centrifuge and filter to obtain decoction boil the extract;

[0031] 4) Combine enzymatically hydrolyzed tortoise shell collagen peptide and decocting extract, after concentration, add flavoring agent and stabilizer, heat and stir until gelatinization, subpackage and sterilize to obtain the finished product of tort...

Embodiment 1

[0043] 1) Wash 10kg of tortoise shells, crush them to a fineness of less than 2×2mm, and then soak them in 50L of water for 2 hours;

[0044] 2) Slowly add 2.5kg of papain (800,000 U / g) and 2.5kg of bromelain (800,000 U / g), and mix well while adding;

[0045] 3) Adjust the pH to 6.5, raise the temperature to 45°C, heat it for 4 hours, heat to 100°C to inactivate the enzyme, and then filter while it is hot to obtain the filtrate, which is the enzymatic hydrolysis of tortoise shell collagen peptide;

[0046] 4) Take 90kg of jelly grass, 40kg of poria cocos, 12kg of honeysuckle, 12kg of dandelion, 10kg of raw land, and 5kg of tangerine peel, and decoct once in a multi-functional extraction tank, adding 1350L of water each time, decocting for 2 hours; combine the decoction liquid, Centrifugal filtration to obtain the filtrate, that is, the decoction extract;

[0047] 5) Combine enzymatically hydrolyzed tortoise shell collagen peptide and decoction extract, concentrate to 1000L, a...

Embodiment 2

[0049] 1) Wash 20kg of tortoise shells, crush them to a fineness of less than 2×2mm, and then soak them in 200L of water for 2 hours;

[0050] 2) Slowly add 1.7kg of papain (800,000 U / g) and 8.3kg of bromelain (800,000 U / g), and mix well while adding;

[0051] 3) Adjust the pH to 5.5, raise the temperature to 55°C, heat for 1 hour, heat to 100°C to inactivate the enzyme, and then filter while hot to obtain the filtrate, which is the enzymatic hydrolysis of tortoise shell collagen peptide;

[0052] 4) Take 98kg of jelly grass, 60kg of poria cocos, 16kg of honeysuckle, 16kg of dandelion, 15kg of raw land, and 10kg of tangerine peel, put them in a multi-functional extraction tank and decoct twice, add 2580L of water each time, decoct for 1 hour; combine the decoction liquid , centrifuged to obtain the filtrate, that is, the decoction extract;

[0053]5) Combine enzymatically hydrolyzed tortoise shell collagen peptide and decoction extract, concentrate to 4500L, add 1200kg rock s...

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Abstract

The invention discloses a tortoise shell collagen peptide-containing tortoise herb jelly and a preparation process thereof. The preparation process is simple, short in preparation cycle, high in product stability, easy in quality control. The preparation process comprises the steps of: carrying out enzymolysis on a solid tortoise shell, and degrading collagen into small molecule peptide. Compared with the conventional tortoise herb jelly preparation process, the preparation process provided by the invention has the advantages that peptide molecular weight is small, and a human body can absorb easily so as to play a role of health care; and as the tortoise herb jelly is prepared by using a tortoise shell collagen peptide obtained by enzymolysis, the mouth feel is improved, and the tortoise herb jelly is tender and tasty.

Description

technical field [0001] The invention belongs to the field of functional food research, in particular to a turtle jelly containing tortoiseshell collagen peptide and a preparation process thereof. Background technique [0002] Guiling jelly is a traditional medicine and food, and is the main product produced by the applicant. According to legend, Guiling jelly was originally a precious medicine specially used for emperors in the Qing court. It is mainly made of rare eagle-billed turtle and Poria cocos as raw materials, and then mixed with rehmannia and other medicines. It is mild in nature, neither cold nor dry, and suitable for all ages. It has the functions of clearing away heat and dampness, promoting blood and promoting muscle growth, relieving itching, removing acne, laxative, nourishing yin and tonifying kidney, beautifying and refreshing, etc., so it is very popular among people. Best-selling at home and abroad. [0003] The tortoise shell is the dried plastron and c...

Claims

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Application Information

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IPC IPC(8): A23L1/06A23L1/305A23L21/10
Inventor 陆伟王志鹏江小元
Owner GUANGDONG SHENG HE TANG HEALTH FOOD CO LTD
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