Method for effectively inhibiting vibrio breeding in shrimp culture
A vibrio and prawn technology, applied in fish farming, application, climate change adaptation, etc., can solve problems such as poor disinfection effect and vibrio rebound, achieve the effect of inhibiting vibrio and improving the success rate of breeding
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[0024] In order for those skilled in the art to better understand the technical solutions provided by the present invention, the following will be described in conjunction with specific embodiments.
[0025] The method for effectively suppressing the propagation of vibrio in prawn culture provided by the embodiments of the present invention comprises the following steps:
[0026] (1) Clean up and disinfect, disinfect the breeding pond after finishing; expose the empty pond to the sun, and then use 25g / m of available chlorine in the water 3 The concentration is treated for more than 6 hours, aeration;
[0027] (2) Adjust the carbon-nitrogen ratio of the water body, aerate, and add 8g / m of carbon source every day 3 , Shrimp chips with a protein content of more than 45% 4g / m 3 , the DO in the water body is not less than 5~6g / m 3 ;
[0028] (3) After 4-5 days, when the transparency is 40-50cm, you can test the water and release the seedlings. After 24 hours, the survival rate ...
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