Firming anti-wrinkle essence cosmetic and preparation method
A cosmetic and firming technology is applied in the field of firming and anti-wrinkle essence cosmetics, and the preparation of the firming and anti-wrinkle essence cosmetic can solve the problems that the safety performance needs to be evaluated, the effect is not obvious, etc., and the aging phenomenon is slowed down, the effect is rapid, and the wrinkles are prevented. Effect
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Embodiment 1
[0072] A firming and anti-wrinkle essence cosmetic of the present invention, it comprises the following components by weight percentage:
[0073] A. Firming and anti-wrinkle components
[0074]
[0075] B. Oil phase components
[0076] Hydrogenated Lecithin 1.0%
[0077] Cyclomethicone 3.0%
[0078] Tocopheryl Ether 2.5%
[0079] C. Water phase components
[0080]
[0081] D. Triethanolamine 0.3%
[0082] E. Auxiliary components 0.7%
[0083] The auxiliary components are 0.4% essence and 0.3% preservative.
[0084] The preparation of this firming and anti-wrinkle essence cosmetic is accomplished through the following steps:
[0085] (1) Raise the temperature of phase C to 85°C, keep it warm at 80°C, stir and dissolve completely;
[0086] (2) Raise the temperature of Phase B to 70°C, stir and dissolve completely;
[0087] (3) First pump phase C into the emulsification pot, then slowly pump phase B, homogenize for 10 minutes, keep warm and stir for 10 minutes, vac...
Embodiment 2
[0092] The preparation method of embodiment 2 comprises the following steps:
[0093] (1) Raise the temperature of phase C to 60°C, keep it warm at 75°C, stir and dissolve completely;
[0094] (2) Raise the temperature of phase B to 60°C, stir and dissolve completely;
[0095] (3) First pump phase C into the emulsification pot, then slowly pump phase B, homogenize for 5 minutes, keep warm and stir for 5 minutes, and then vacuumize to cool down;
[0096] (4) Add phase D and phase A at 55°C, homogenize for 2 minutes, and stir evenly;
[0097] (5) Add phase E at 35°C and stir evenly to obtain the product of this example.
Embodiment 3
[0098] The preparation method of embodiment 3 comprises the following steps:
[0099] (1) Raise the temperature of Phase C to 65°C, keep it warm at 78°C, stir and dissolve completely;
[0100] (2) Raise the temperature of phase B to 65°C, stir and dissolve completely;
[0101] (3) First pump phase C into the emulsification pot, then slowly pump phase B, homogenize for 8 minutes, keep warm and stir for 8 minutes, and then vacuumize to cool down;
[0102] (4) Add phase D and phase A at 58°C, homogenize for 3 minutes, and stir evenly;
[0103] (5) Add phase E at 38°C and stir evenly to obtain the product of this example.
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