Application of metapenaeus ensis in preparation of angiotensin converting enzyme (ACE) inhibitors
A new prawn and angiotensin technology, applied in application, food preparation, food science, etc., can solve the problems of no ACE inhibitors or blood pressure-lowering drugs found
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Embodiment 1-14
[0031] Examples 1-14 , Preparation of Penaeus clovenae polypeptide hydrolyzate
[0032] Take the cooked prawns, remove the shell and head, take the shrimp meat, smash it into powder with a grinder, and collect the powder.
[0033] Prepare simulated gastric juice and simulated intestinal juice as follows:
[0034] Simulated gastric juice: take 1.0g NaCl, 1.6g pepsin, 3.5ml concentrated hydrochloric acid, and dilute to 500ml with double distilled water.
[0035] Simulated intestinal juice: Take 6.8gKH 2 PO 4 Dissolve in 250ml of double-distilled water, mix and shake, add 190ml of 0.2mol / L NaOH and 400ml of double-distilled water, add trypsin (0.2519g), mix well, adjust the pH value to 7.5±0.1 with 0.2mol / L NaOH, and dilute to 1000ml.
[0036] As shown in Table 2, different protease hydrolysis, simulated gastric juice hydrolysis and simulated gastrointestinal juice hydrolysis were carried out to the obtained Penaeus lanceolata meal, specifically as follows:
[0037] Hydroly...
Embodiment 15-28
[0044] Examples 15-28 , Determination of ACE inhibitory activity
[0045] Take the hydrolyzed solution of minced meat of Penaeus lanceolata in Examples 1-14 respectively, after diluting it five times, take the in vitro simulation assay method to measure the ACE inhibitory activity, and the results are shown in the following table 3:
[0046] Table 3. ACE inhibitory activity
[0047] Example
ACE inhibition rate (%)
1
96.3
2
94.9
3
95.7
4
95.0
5
95.4
6
90.5
7
91.4
8
92.4
9
86.9
10
77.9
11
77.5
12
89.6
13
90.6
[0048] 14
76.6
[0049] From the results in Table 3, it can be seen that for different reaction times, Penaeus lanceolata can release hypotensive peptides starting from 0.17 hours, and the longer the reaction time, the higher the ACE ...
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